Sasiyini isiphuzo sokuqala sekhabhoni?

Ukuqalisa

Wake wazibuza ukuthi yisiphi isiphuzo sokuqala sekhabhoni ? Umhlaba we Iziphuzo zekhabhoni ziguqulwe kakhulu eminyakeni edlule. Okuqale njengethonithi yezokwelapha sekuphenduke isiphuzo esiqabulayo somhlaba wonke esijatshulelwa yizigidi. Lo mbhalo uhlola umsuka weziphuzo zekhabhoni , ugxile endalweni yokuqala nokuthi kwavela kanjani eziphuzweni esizidla namuhla.

Kuyini i-carbonation futhi kungani kubalulekile?

Ukuqonda i-Carbonation

I-Carbonination yinqubo lapho i-carbon dioxide (Co₂) ichithwa ku-liquid, idale ama-bubble. Le gesi inikeza uphuzo lwayo lwemizwa evuthayo, futhi kungumlingo ngemuva Iziphuzo ze-Ice Carbonated ezithokozela abaningi, ikakhulukazi esimweni sezulu esishisayo. Inqubo ilula emcabangweni kepha ithembela ekucindezelweni okunembile nokulawulwa kokushisa ukugcina igesi kuketshezi.

Isisekelo sesayensi samanzi acwebezelayo

Lapho i-co₂ incibilika emanzini, yakha i-carbonic acid, enikeza iziphuzo zekhabhoni ezakhiwe ngokuluma kwazo okuhlukile. Le nqubo ingenzeka ngokwemvelo, njengoba ibonwa emipheni yamaminerali, noma ngobuhlakani ekukhiqizweni kwanamuhla. Ukuba khona kwe-carbonation kushintsha ukuthi sithola kanjani isiphuzo, sinikela ngaphezu kokuphuza ama-hydrate manje manje sekuyisisekelo sokuqabuleka kwanamuhla.

Imvelaphi yemvelo: Avelaphi amanzi akhanyisiwe?

Ngokwemvelo Carbonated Carbonated Mineral Springs

Kwaphela amakhulu eminyaka, abantu baye bazi ngemiphetho yemvelo yemvelo yemvelo. Lezi ziphethu, lapho amanzi amunca khona ngokwemvelo emithonjeni engaphansi komhlaba, kukholakala ukuthi zinezinzuzo zokwelapha. AmaRoma namaGrikhi asebenzise lezi ziphethu ngemiphumela yazo yokuphulukisa, esebenzisa amanzi ngokwemvelo athambile njengekhambi lokugaya izindaba nezinye izifo.

Ukuthakazelwa kwakuqala ngamanzi ama-fizzing

Ngaphambi kokuthi kudalwe ama-carbonated ngokwenziwe, iziphuzo ze-carbonated zabonwa njengendlela yamanzi okwelapha. Inkolelo yokuthi ama-Bubble angasiza ukugaya noma ukuthuthukisa impilo enze kwaba yisinqumo esithandwayo salabo abafuna izinzuzo zezempilo. Umqondo wokuthi ama-bubble anganikeza ukuphulukiswa agobhoze indlela yokuba yimininingwane yakamuva emlandweni kadokotela.

Kusungulwe nini isiphuzo sokuqala se-carbonated carbonated?

UJoseph Priestyley's Priephley ngo-1767

UJoseph Priestley, usosayensi wesiNgisi, ufakwa kabanzi ngokuthola ukuthi ungawakha kanjani amanzi ekhafati . Ngo-1767, wathola ukuthi uma amanzi evezwa kwikhabhoni diokside enqubweni yokuvutshelwa, izodonsa igesi, ikhiqize umphumela obbbly. Lesi kwakuyisibonelo sokuqala esirekhodiwe seziphuzo zekhabhoni ezakhiwe ngobuciko. Ngenkathi umpristi engazange ayithengise njengesiphuzo, ukutholwa kwakhe kwabeka isisekelo sezinto ezintsha ezizayo.

Ukushaywa kokuqala kwamanzi acwebezelayo

Ngemuva kokutholwa kukaPriestley, ukugxila kuguqukele emanzini akhiqiza ama-carbonated carbonated . Amabhodlela okuqala ama-soda wamanzi adalwa ekuqaleni kwekhulu le-19, avumela ukusatshalaliswa okubanzi. Lesi siphuzo esilula-nje- carbonated amanzi ngaphandle kokunambitheka okungeziwe - ekuqaleni bekubonwa njengethoni yezempilo, evame ukusetshenziswa emakhemisi ngezinzuzo zawo zokugaya ukudla.

Ngabe ukunambitheka kokuqala kwekhabhoni okwenziwe kunjani?

U-UNDLAVEND futhi u-Bubbly

Ngokungafani zesimanje ze-carbonated neziphuzo , ezimnandi futhi ezinambitheka, iziphuzo zokuqala zekhabhoni zazicacile futhi zangafanele zingenele. Babekhala kakhulu abaphuza iziphuzo ze-Ice Carbonated , banikela ngesipiliyoni esibi, esijabulisayo kodwa ngaphandle kokunambitheka okungeziwe. Lezi ziphuzo zakuqala zazingezokwelapha futhi zadliwa ngezinzuzo zazo zezempilo, hhayi ukunambitheka kwazo.

Ilukuluku Lomphakathi Nokwamukelwa Kwasekuqaleni

Naphezu kokungathembeki, into entsha yokuphuza isiphuzo esibhidlizayo yadala ilukuluku phakathi komphakathi. Umuzwa ophazamisayo weziphuzo zekhabhoni ezihlaba umxhwele abantu, futhi izicelo zalo zezempilo zaba nomthelela ekuthandwa kwawo. Ngokushesha, amakhono eziphuzo zekhabhoni anwetshwa ngaphezu kokusetshenziswa kwezokwelapha ukuze abe isiphuzo esijatshulelwa yizithameli ezibanzi.

Ngabe iziphuzo ze-carbonated zavela kanjani ngemuva kwesiphuzo sokuqala?

Ukufakwa kwezinambuzane kanye nama-syrups

Ngasekuqaleni kweminyaka yama-1800s, abasunguli baqala ukuzama ukunambitheka kwe Iziphuzo zekhabhoni . Ekuqaleni, ama-herbal syrups afana ne-ginger kanye ne-birch bark yengezwa ngezakhiwo zazo zokwelapha. Kodwa-ke, njengoba ukunambitheka kwavela, ukunambitheka okumnandi okufana nama-syrups wezithelo (ulamula, ama-chem, namagilebhisi) kwathandwa. Ukungezwa kukashukela kwenze lezi ziphuzo zikhange kakhulu emphakathini jikelele, zibeka isiteji sokuthi amasodasi esiwaphuza namuhla.

Ukuthuthukiswa kwemithombo ye-soda kanye namabhodlela

Ukusungulwa komthombo weSoda ngekhulu le-19 kwaguqula indlela abantu abadla ngayo iziphuzo zekhakisi . Le mithombo, etholakala ekuqaleni emakhemisi, ivunyelwe ukuhlanganiswa kwendawo yokuxubana kwamanzi acwebezelayo kanye nesiraphu, kuvuse iziphuzo ezenziwe ngezifiso, ezinongiwe. Lokhu kubuye kwandise isiko lesiphuzo sekhabhoni , ukuliguqula kusuka ku-tonic yezokwelapha kuya kuphuzo lwenhlalo.

Iyiphi indima edlalwa ubuchwepheshe esiphuzweni sokuqala sekhabhoni?

Ukusungula ebhodlini nokupakishwa

Iziphuzo zokuqala zekhabhoni zazinamabhodlela zisebenzisa ama-corks ukubeka uphawu lwe-carbonated ngaphakathi. Kodwa-ke, le ndlela ibingasebenzi, futhi iningi le-fizz lalahleka. Ngama-1850s, intuthuko ngobuchwepheshe be-Bottling yenza kube lula ukukhiqiza iziphuzo zekhabhoni ngezinga elikhulu. Kwasungulwa imishini yamabhodlela ebopha amabhomu, eqinisekisa ukuthi i-fizz yagcinwa ngesikhathi sokuhamba.

IZINSELELE ZAMANZI AMAHHALA WOKUGCINA

Enye yezinselelo ezinkulu kakhulu abakhiqizi bokuqala ababhekana nazo kwakugcinwa i-Co₂ incibilika emanzini ngesikhathi senqubo yokubopha. Ngenkathi ubuchwepheshe buthuthuka ngokuhamba kwesikhathi, kwakusekhona izimpi ezinokugcinwa kwegesi kanye nokuqinisekisa isiphuzo sahlala silindile kuze kube ukusetshenziswa.

Kungani isiphuzo sokuqala sekhabhoni sasibhekwa njengempilo?

Kutholwe izinzuzo zokwelapha

Ngekhulu le-18 nele-19, iziphuzo zekhabhoni zathengiswa ngokuyinhloko ngezinzuzo zazo zezempilo. Amanzi e-carbonated kwakucatshangwa ukuthi anezinzuzo zokugaya kanye nezinzuzo zokwelapha. Abantu babekholelwa ukuthi kungasiza ngakho konke kusuka ekuzuzeni ukukhathala. Iziphuzo ze-carbonated zathengiswa kabanzi emakhemisi, zivame ukuxutshwa nezithako ze-herbal, futhi zithengiswe njengethoni yokuthuthukisa impilo.

Izimangalo zezempilo kanye nokuxhaswa kwesayensi

Umqondo wokuthi iziphuzo ze-carbonated zingayithuthukisa ukuphikelela ezempilo amakhulu eminyaka. Yize isayensi yanamuhla ikhiphe izimangalo eziningi zokwelapha, abathengi bokuqala babheka amanzi afiselekayo njengokwelashwa - konke, futhi kwadliwa kabanzi ngezakhiwo zayo zokuphulukisa.

Umphakathi wasabela kanjani esiphuzo sokuqala sekhabhokisi?

Ukwemukelwa ngumphakathi

Iziphuzo zokuqala zekhabhoni zahlangabezana nokuhlanganiswa kwelukuluku nokungabaza. Naphezu kokumakethwa njengomkhiqizo wezempilo, into entsha yokuphuza isiphuzo esisindile saba nentshisekelo yomphakathi. Ngokuhamba kwesikhathi, njengoba iziphuzo zitholakala kakhulu, abantu baqala ukubabona njengokuqabuleka okumnandi kunokuba kube nje kokwelapha.

Ukushintshwa Kwamasiko kusuka kuTonic ukwelapha

Ngasekupheleni kwekhulu le-19, iziphuzo zekhakisi zazenzela ukuguqukela ekubeni nokwelapha ngokuqinile ekujabulele ukunambitheka kwazo. Imithombo yaseSopa yaphenduka ama-hubs athandwayo, futhi maduze, iziphuzo zekhabhoni zazingaseyona nje into ekhemisi. Lo shintsho lwesiko lidlale indima ebalulekile ekuphendukeleni kweziphuzo zekhabhoni emkhiqizweni owenziwa ngumsebenzi esikubonayo namuhla.

Kungani isiphuzo sokuqala sekhabhoni sibalulekile namuhla?

Isisekelo somkhakha wonke

Ukusungulwa kwesiphuzo sokuqala sekhabhoni kwabeka isisekelo somkhakha wesiphuzo sanamuhla. I-HiIierpack , ngokugxila kwayo kwizisombululo ezintsha, ezinobungani bokupakisha, iqhubeka nefa lokuphuza ububi, ukuhlinzeka ngamabhizinisi nokupakishwa okuqhubekayo kweziphuzo zazo zekhabhoni , kufaka phakathi amanzi akhazimulayo kanye nama-sodas.

Ifa emakethe yamanzi ebukhali yanamuhla

anamuhla Amanzi akhazimulayo anciphisa ukuthandwa kwawo okuthandwayo eziphuzweni zokuqala zekhabhoni . Njengoba abantu beba baqaphela kakhulu impilo, iziphuzo zekhabhoni zekhabhone zibuyela ezimpandeni zazo ezinokuqukethwe koshukela okuphansi kanye okulula, izithako zemvelo eziningi. I-TRED KWIZEZA izindlela ezinempilo kuma-sodas anoshukela yisibonakaliso sokushintsha kusuka ku-lockinalinal tonic ekuqabuleni, isiphuzo sansuku zonke.

Wawuyini umehluko phakathi kwamanzi okuqala acwebezelayo nesoda yanamuhla?

Ukulinganiselwa Kwezifiso

Iziphuzo zokuqala ze-carbonated zazinamanzi acwebezelayo kuphela, ngaphandle koshukela owengeziwe noma ukunambitheka okwenziwe. Lokhu kulula kuhlukanisa kakhulu ama-sodas anamuhla, agcwele ama-sweeteners, okulondolozwa kanye nokunambitheka. zanamuhla ze -carbonated Iziphuzo zivame ukuba yinkimbinkimbi ekwakhiweni, ngokugcizelela ukunambitheka kunokuba izinzuzo zokwelapha.

Inhloso nokusetshenziswa

zakuqala zekhabhoni Iziphuzo zadliwa impilo, kuyilapho amasodasi yanamuhla ethokozela kakhulu ukunambitheka kwawo okuqabulayo. Ukushintshwa kwe-tonish toning kuya ekuqabuleni okuvamile kuguqule indlela abantu ababheka ngayo iziphuzo ezikhanyisiwe , futhi lokhu kuziphendukela kwemvelo kuchaze lo mkhakha.

Ukugcina

Isiphuzo sokuqala sekhabhoni sabeka isisekelo somkhakha wesiphuzo njengoba sazi. Ukusuka ekunciphiseni kwamanzi okucwebezelayo kwamanzi acwebile kuma-sodas ayinkimbinkimbi wanamuhla, uhambo lumakwe yi-Innovation kanye nokushintsha okuthandwa ngabathengi. I-HiIierpack , njengomhlinzeki oholayo wokupakishwa kwesiphuzo e-Eco-Friendly Beverage, iyaqhubeka nokusungula kulayini naleli lefa, enikeza izixazululo zokupakisha eziningi zeziphuzo zekhabhoni , ukusuka kumanzi acwebezelayo kuya ku-soda.

Umthandi

Q: Kwakuyini isiphuzo sokuqala sekhabhoni esake senziwa?

A: Isiphuzo sokuqala esinezimbobo sakhiwe ngo-1767 nguJoseph Priestley, owathola ukuthi angawathola kanjani ama-Carbonate amanzi.

Q: Kungani abantu baphuza iziphuzo zokuqala zekhabhoni?

A: Ekuqaleni, abantu baphuza iziphuzo zezimbali zezinzuzo zabo zokucatshangelwa zezempilo, ikakhulukazi ngokugaya.

Q: Kwenze kanjani ukunambitheka kokuqala kwekhabhoni?

A: Isiphuzo sokuqala sekhabhoni sasingaphenduki, sifana neziphuzo zanamuhla ze-Ice Carbonated , futhi zidla impilo.

Q: Ngubani obhalwe ngokusungula amanzi e-carbonated?

A: UJoseph Priestley ubizwa ngokusungulwa kwamanzi acwebezelayo ngo-1767, ebeka isigaba sosodasi sanamuhla.

Q: Ingabe amanzi acwebezelayo afana nesiphuzo sokuqala sekhabhoni?

A: Yebo, amanzi akhazimulayo anamuhla afana kakhulu neziphuzo zangempela ze-carbonated kodwa ezihlukahlukene ukunambitheka kanye nezinketho ezinempilo.