chingwa
mwambo
Zinthu: | Chonde sankhani |
---|---|
Moyo wa alumali: | Chonde sankhani |
Kununkhira: | Chonde sankhani |
Kusungira: | Chonde sankhani |
Njira Yomwe Amamwa: | Chonde sankhani |
Kupezeka: | |
Kuchuluka: | |
Kufotokozera kwa Zogulitsa kwa Beerger
Lager Beer: Beer yopangidwa kwambiri. Kukoma ndi kuwala, ndi bouquet ndi malt noes.lager amayamba kuzizira. Amakhala owawa kutentha kwambiri.
Magawo aluso a mowa wowoneka bwino
Zida zogwiritsira ntchito | Malt, tirigu, hops, yisiti |
Njira Zopangira | Moto wophika |
Mowa | 3.3% vol 4.6% Vol Vol |
Cakusita | 2 chidutswa cha aluminium pockage / carton phukusi |
Njira yosinthira | Pasalterization |
Umoyo | Miyezi 12 |
Tank Fermentation, Craft Larger Beer
Malangizo oyambiranso amasankhidwa kuti atulutse tirigu onse omwe ali mu brew.
Kuchokera ku Hops Omwe Akugulitsa Kuchepetsa Kutsekemera ndikukulitsa kununkhira kwake, kuti chithothoko ndicholimba.
Gwero la madzi, gwiritsani ntchito kusefedwa katatu kwa madzi oyera, chitsimikizo
Yisiti imatha kusewera polimbikitsa chimbudzi, kuwonjezera chakudya, kulimbikitsa kagayidwe, kutopa, komanso kuwongolera chidwi
Rfq
Q1.Kodi mfundo zanu ndi chiyani?
Yankho: Titha kupereka zitsanzo ngati tili ndi magawo okonzekereratu, koma makasitomala amalipira mtengowo ndi mtengo wotumizira.
Q2.Do mumayesa katundu wanu wonse musanabwerere?
A: Inde, tili ndi mayeso 100% asanabadwe): Kodi mumapanga bwanji bizinesi yathu yakale komanso ubale wabwino? Yankho: Thupi labwino komanso mtengo wopikisana kuti makasitomala athu apindule;
A2. Timalemekeza kasitomala aliyense monga bwenzi lathu ndipo timachita bizinesi ndi mtima wonse, ngakhale atachokera kuti
Kufotokozera kwa Zogulitsa kwa Beerger
Lager Beer: Beer yopangidwa kwambiri. Kukoma ndi kuwala, ndi bouquet ndi malt noes.lager amayamba kuzizira. Amakhala owawa kutentha kwambiri.
Magawo aluso a mowa wowoneka bwino
Zida zogwiritsira ntchito | Malt, tirigu, hops, yisiti |
Njira Zopangira | Moto wophika |
Mowa | 3.3% vol 4.6% Vol Vol |
Cakusita | 2 chidutswa cha aluminium pockage / carton phukusi |
Njira yosinthira | Pasalterization |
Umoyo | Miyezi 12 |
Tank Fermentation, Craft Larger Beer
Malangizo oyambiranso amasankhidwa kuti atulutse tirigu onse omwe ali mu brew.
Kuchokera ku Hops Omwe Akugulitsa Kuchepetsa Kutsekemera ndikukulitsa kununkhira kwake, kuti chithothoko ndicholimba.
Gwero la madzi, gwiritsani ntchito kusefedwa katatu kwa madzi oyera, chitsimikizo
Yisiti imatha kusewera polimbikitsa chimbudzi, kuwonjezera chakudya, kulimbikitsa kagayidwe, kutopa, komanso kuwongolera chidwi
Rfq
Q1.Kodi mfundo zanu ndi chiyani?
Yankho: Titha kupereka zitsanzo ngati tili ndi magawo okonzekereratu, koma makasitomala amalipira mtengowo ndi mtengo wotumizira.
Q2.Do mumayesa katundu wanu wonse musanabwerere?
A: Inde, tili ndi mayeso 100% asanabadwe): Kodi mumapanga bwanji bizinesi yathu yakale komanso ubale wabwino? Yankho: Thupi labwino komanso mtengo wopikisana kuti makasitomala athu apindule;
A2. Timalemekeza kasitomala aliyense monga bwenzi lathu ndipo timachita bizinesi ndi mtima wonse, ngakhale atachokera kuti