330ML 500ML ya xirhendzevutani
OEM
| Swilo: | |
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| Nantswo: . |
Hi kombela u hlawula
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| Nhlayo ya byala : . |
Hi kombela u hlawula
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| Ndlela yo hlayisa: . |
Hi kombela u hlawula
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| Vutomi bya xelufu: . |
Hi kombela u hlawula
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| Ku kumeka ka swona: | |
| Ntsengo: | |


Vuyelo Bya Swikumiwa Swa Biya Ya Stout
Muxaka lowu wa biya wuna xirhendzevutani xo leha xa vuhumelerisi, swilo swo tiya swinene, ku tiya loku tiyeke, ku lulamela ku hlayisiwa kumbe ku xavisiwa.
Nantswo wa kona wu olova, wuna foamy naswona wu olova.
Muhlovo wo enta, wo bava, nhlayo yale henhla ya byala.
Yina nantswo wa caramel Ku engetela kwalaho, yina ku saseka na nhlayiso wa rihanyo.
Tipharamitha Ta Xithekiniki Ta Biya Ya Stout
Ku nwa siku na siku, swi lulamerile eka mavhengele, tibara, tirhesiturente, swakudya swa ni madyambu swa ndyangu na swifaniso swin’wana.
| Switirhisiwa swo ka swi nga tirhisiwanga & Switirhisiwa | Mati, barley malt, wheat bud, black malt, burnt malt, hops, comela gelatin ya dzovo ra mbhongolo |
| Endlelo ra vuhumelerisi | Biya leyi swekiweke |
| Nhlayo ya byala | 3.8%vol ya ntolovelo |
| Ku paka | 330ML 500ML 1000ML xikotela xa aluminiyamu |
| Vutomi | 365 wa masiku |
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Vuxokoxoko bya Neti
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Xigwitsirisi xa aluminiyamu
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Ku paka
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330ml *24 Swikotela/Khotoni
2200 Mabokisi/20'GP 3100 Mabokisi/40'GP |
500ml *24 Swikotela/Khotoni 500ml *12 Swikotela/Khotoni
1600 Mabokisi/20'GP 3100 Mabokisi/20'GP 2050 Mabokisi/40'GP 4000 Mabokisi/40'GP |
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Vuyelo Bya Hina
1. 6 wa milayeni ya vuhumelerisi yo tata biya
2. tilaboratori to hlanganisa biya na swakunwa
3. Vukorhokeri bya OEM&ODM
4. Ntokoto wa malembe ya 19 eka ku rhumela swakunwa swa biya ematikweni mambe