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20L 30L
| Material : | Please select |
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| Usage: | Please select |
| Quantity: | |
Product Advantage Of Beer Keg
Beer keg is a new generation of disposable liquid food filling containers with space aluminum +PET as the core material.Highlight the fresh-keeping and low-cost advantages of draft beer ，Can replace the traditional stainless steel drum ，Let the keg beer into the mid and small Restaurant, supermarket
1. Extend the shelf life of beer, Extend the terminal sales period
2. The inner bag adopts food-grade multi-layer composite bag，One-time use does not need to charge customer deposit, do not need to empty drums back transportation
3. No need for gas cylinders, pressure reducing valves, and food grade carbon dioxide costs
4. Lightweight quality, effectively reduce transportation costs
Technical Parameters Of Beer Keg
| Size | Wine spear | weight(kg) | Material | Normal air pressure | Maximum working pressure |
| 20L(24*24*60cm) | A | 1.18 | pet keg / pet keg+ multi-layer composite bag | 0.2---0.3mpa | 0.4mpa |
| 20L（24*24*60cm） | S | 1.18 | pet keg+ multi-layer composite bag | ||
| 20L(24.2*24.2*61.5cm) | A | 1kg | pet keg | 0.1---0.12mpa | 0.6mpa |
| 30L（29*29*60.5cm） | A | 1.42 | pet keg / pet keg+ multi-layer composite bag | 0.2---0.3mpa | 0.4mpa |
| 30L（29*29*60.5cm） | S | 1.42 | pet keg+ multi-layer composite bag |
 | Beer keg structure Multi-layer protection, protect the wine by explosion-proof and barrier PET material blow molded double barrel body, form a double layer protection, improve the safety. The food-grade environmentally friendly aluminum bags meet the EU medical grade implementation standards, and after anti-virus sterilization and automatic vacuum treatment, they extend the shelf life of beer, which is of great significance for beer sales. |
Product Uses Of Beer Keg
Applicable fields Beer, coffee, wine, soft drinks, soda water.
一. Storage and transportation conditions of empty keg Precautions for the use of disposable PET beer kegOne，Transportation:
One，Transportation:
high-temperature transportation is prohibited, and the temperature of the first box shall not exceed 40 ° C. 2, storage: indoor storage temperature shall not exceed 25 ° C, avoid heat sources and direct sunlight.
Two，the storage and transportation conditions of wine keg:1, cold chain transportation and cold storage, avoid heat and direct sunlight, if there is exposure, high temperature transportation or storage, please immediately stop the use of the product, timely cooling and pressure relief treatment, to avoid damage. 2. Keep the keg vertical during handling to avoid collision with sharp objects. Handle it gently and do not drag or roll it.
Three, empty keg disinfection cleaning method:1, disinfectant: hydrogen peroxide (hydrogen peroxide).Disinfection time: 30-40 seconds. 2. Before disinfection, dilute normal temperature water with low concentration hydrogen peroxide in accordance with 2-3‰ ratio. 3. Cleaning and pressure preparation: After disinfection, use sterile water to clean the residual hydrogen peroxide in the keg , and immediately use carbon dioxide for replacement and pressure preparation in the barrel.
Four, other precautions:1, please use the distributor equipped with safety pressure reducing valve, the first use of wine products, please first perform pressure relief operations before wine. 2, when the distributor is connected to the wine spear, it must be completely stuck in place before the operation, otherwise pressing the distributor may cause damage to the wine spear and leakage. 3, after the PET keg is used, the pressure in the barrel should be drained as soon as possible, do not operate in a closed environment; When the keg is used for decompression or pressure emptying, the operator needs to wear professional protective glasses.
Product Advantage Of Beer Keg
Beer keg is a new generation of disposable liquid food filling containers with space aluminum +PET as the core material.Highlight the fresh-keeping and low-cost advantages of draft beer ，Can replace the traditional stainless steel drum ，Let the keg beer into the mid and small Restaurant, supermarket
1. Extend the shelf life of beer, Extend the terminal sales period
2. The inner bag adopts food-grade multi-layer composite bag，One-time use does not need to charge customer deposit, do not need to empty drums back transportation
3. No need for gas cylinders, pressure reducing valves, and food grade carbon dioxide costs
4. Lightweight quality, effectively reduce transportation costs
Technical Parameters Of Beer Keg
| Size | Wine spear | weight(kg) | Material | Normal air pressure | Maximum working pressure |
| 20L(24*24*60cm) | A | 1.18 | pet keg / pet keg+ multi-layer composite bag | 0.2---0.3mpa | 0.4mpa |
| 20L（24*24*60cm） | S | 1.18 | pet keg+ multi-layer composite bag | ||
| 20L(24.2*24.2*61.5cm) | A | 1kg | pet keg | 0.1---0.12mpa | 0.6mpa |
| 30L（29*29*60.5cm） | A | 1.42 | pet keg / pet keg+ multi-layer composite bag | 0.2---0.3mpa | 0.4mpa |
| 30L（29*29*60.5cm） | S | 1.42 | pet keg+ multi-layer composite bag |
| Beer keg structure Multi-layer protection, protect the wine by explosion-proof and barrier PET material blow molded double barrel body, form a double layer protection, improve the safety. The food-grade environmentally friendly aluminum bags meet the EU medical grade implementation standards, and after anti-virus sterilization and automatic vacuum treatment, they extend the shelf life of beer, which is of great significance for beer sales. |
Product Uses Of Beer Keg
Applicable fields Beer, coffee, wine, soft drinks, soda water.
一. Storage and transportation conditions of empty keg Precautions for the use of disposable PET beer kegOne，Transportation:
One，Transportation:
high-temperature transportation is prohibited, and the temperature of the first box shall not exceed 40 ° C. 2, storage: indoor storage temperature shall not exceed 25 ° C, avoid heat sources and direct sunlight.
Two，the storage and transportation conditions of wine keg:1, cold chain transportation and cold storage, avoid heat and direct sunlight, if there is exposure, high temperature transportation or storage, please immediately stop the use of the product, timely cooling and pressure relief treatment, to avoid damage. 2. Keep the keg vertical during handling to avoid collision with sharp objects. Handle it gently and do not drag or roll it.
Three, empty keg disinfection cleaning method:1, disinfectant: hydrogen peroxide (hydrogen peroxide).Disinfection time: 30-40 seconds. 2. Before disinfection, dilute normal temperature water with low concentration hydrogen peroxide in accordance with 2-3‰ ratio. 3. Cleaning and pressure preparation: After disinfection, use sterile water to clean the residual hydrogen peroxide in the keg , and immediately use carbon dioxide for replacement and pressure preparation in the barrel.
Four, other precautions:1, please use the distributor equipped with safety pressure reducing valve, the first use of wine products, please first perform pressure relief operations before wine. 2, when the distributor is connected to the wine spear, it must be completely stuck in place before the operation, otherwise pressing the distributor may cause damage to the wine spear and leakage. 3, after the PET keg is used, the pressure in the barrel should be drained as soon as possible, do not operate in a closed environment; When the keg is used for decompression or pressure emptying, the operator needs to wear professional protective glasses.
