|
20L 30L a ni
| Bungrua : |
Khawngaihin thlang rawh
|
|---|---|
| Hman dan: 1.1. |
Khawngaihin thlang rawh
|
| Zat: | |
Beer Keg atanga thil siam thatna
Beer keg hi disposable liquid food filling container thlah thar a ni a, space aluminum +PET chu core material atan hman a ni.Draft beer fresh-keeping leh low-cost advantages te pholang ,Traditional stainless steel drum thlak thei ,Keg beer chu mid and small Restaurant, supermarket-ah dah rawh
1. Beer shelf life pawhsei, Terminal hralh hun chhung pawhsei
2. The inner bag adopts food-grade multi-layer composite bag,Vawi khat hman chuan customer deposit charge a ngai lo, drums empty back transportation a ngai lo
3. Gas cylinder, pressure tihhniamna valve, leh food grade carbon dioxide man a ngai lo
4. Quality lightweight, effective takin transportation cost tihtlem
Technical Parameters te chu Beer Keg ah a awm a
|
Lenzawng tehna
|
Wine spear a ni
|
a rih zawng(kg) .
|
Bungrua
|
Air pressure pangngai tak a ni
|
Hnathawh pressure sang ber
|
|
20L(24*24*60cm) a ni.
|
ANI
|
1.18
|
ran vulh keg / ran vulh keg+ multi-layer composite bag
|
0.2---0.3mpa a ni
|
0.4mpa a ni
|
|
20L(24*24*60cm) a ni.
|
S
|
1.18
|
pet keg+ multi-layer composite bag hmanga siam a ni
|
||
|
20L(24.2*24.2*61.5cm) a ni.
|
ANI
|
1kg a ni
|
pet keg a ni
|
0.1---0.12mpa a ni
|
0.6mpa a ni
|
|
30L (29*29*60.5cm) a ni.
|
ANI
|
1.42
|
ran vulh keg / ran vulh keg+ multi-layer composite bag
|
0.2---0.3mpa a ni
|
0.4mpa a ni
|
|
30L (29*29*60.5cm) a ni.
|
S
|
1.42
|
pet keg+ multi-layer composite bag hmanga siam a ni
|
 |
Beer keg siam dan
Multi-layer venhimna, puak thei lo leh barrier PET material blow molded double barrel body hmanga wine humhim, double layer venhimna siam, himna tichangtlung.
Food-grade environmentally friendly aluminum bags hian EU medical grade implementation standards a tlin a, anti-virus sterilization leh automatic vacuum treatment hnuah beer shelf life a ti rei a, hei hi beer hralhna atan a pawimawh hle.
|
Beer Keg-a thil siam hman dan
Field hman tur Beer, coffee, wine, soft drinks, soda tui.
一 tih a ni. Keg hrui hring dahna leh phurh dan tur Disposable PET beer keg hman dan fimkhur danPakhat,Transportation:
Pakhat ,Transportation: 1.1.
high-temperature transportation khap a ni a, box hmasa ber temperature chu 40 ° C aia tam lo tur a ni.
Pahnihna ,wine keg dahna leh phurh dan:1, cold chain phurh leh dahna, lumna leh ni êng direct pumpelh, exposure a awm a nih chuan, temperature sang taka phurh emaw dah emaw, khawngaihin product hman hi titawp nghal la, a hun taka tihlum leh pressure relief treatment, chhiatna a thlen loh nan. 2. Keg chu handling laiin vertical-in dah la, thil hrual nen a inhnaih loh nan. Zawi zawiin handle la, drag emaw roll emaw suh.
Pathum , keg hrui hring hmanga hrik tihfai dan:1, hrik paihna: hydrogen peroxide (hydrogen peroxide).Tihlum hun chhung: second 30-40. 2. Disinfection hmain tui lum pangngai chu hydrogen peroxide concentration hniam tak hmangin 2-3‰ ratio angin dilute tur a ni. 3. Faina leh pressure buatsaih: Disinfection hnuah sterile water hmangin keg chhunga hydrogen peroxide awmsa chu tifai la, barrel chhunga thlak leh pressure buatsaih nan carbon dioxide hmang nghal rawh.
Four , fimkhur tur dang:1, khawngaihin distributor hmanga safety pressure reducing valve, wine products hman hmasak ber, wine hmain pressure relief operations ti hmasa phawt ang che. 2, distributor chu wine spear nena inzawm a nih chuan a hnathawh hmain a hmunah a innghat vek tur a ni a, chutiang a nih loh chuan distributor press chuan wine spear a tichhia thei a, a leak thei bawk. 3, PET keg hman a nih hnuah barrel chhunga pressure chu a rang thei ang bera chhuah tur a ni a, hmun khar takah hnathawh loh tur a ni Keg hi decompression emaw pressure emptying emaw atana hman a nih chuan operator chuan professional protective glasses a vuah a ngai a ni.
