|
20l 30l a ni.
| Bungrua : |
Khawngaihin thlang la .
|
|---|---|
| Hman dan: . |
Khawngaihin thlang la .
|
| Zat: | |
Beer Keg hmanga product advantage .
Beer Keg hi disposable liquid food filling container thar a ni a, a core material atan space aluminum +pet a awm a, draft beer a fresh-keeping leh low-cost advantages te chu highlight rawh,Can replace the traditional stainless steel drum, keg beer chu mid and small restaurant, supermarket
1. Beer shelf life pawhsei, terminal sales period pawhsei .
2. Inner bag chuan food-grade multi-layer composite bag a hmang a,One-time use chuan customer deposit charge a ngai lo, drums back transportation empty a ngai lo.
3. Gas cylinder, pressure tihtlem valve, leh food grade carbon dioxide man te a ngai tawh lo.
4. Quality rit lo, a tha zawnga lirthei man tihtlem .
Technical parameters te chu beer keg ah a awm a.
|
Lenzawng tehna
|
wine spear .
|
A rih zawng(kg) .
|
Bungrua
|
boruak pressure pangngai .
|
Hnathawh pressure sang ber .
|
|
20l(24*24*60cm) a ni.
|
ANI
|
1.18
|
Pet Keg / Pet Keg+ Multi-layer Composite Bag a awm bawk.
|
0.2---0.3MPA a ni.
|
0.4mpa a ni.
|
|
20l,24*24*60cm) a ni.
|
S s a ni.
|
1.18
|
PET KEG+ Multi-layer composite bag a ni a, a man pawh a tlawm hle.
|
||
|
20l(24.2*24.2*61.5cm) a ni.
|
ANI
|
1kg a ni.
|
Pet Keg 1000 a ni.
|
0.1---0.12MPA a ni.
|
0.6mpa a ni.
|
|
30l,29*29*60.5cm) a ni.
|
ANI
|
1.42
|
Pet Keg / Pet Keg+ Multi-layer Composite Bag a awm bawk.
|
0.2---0.3MPA a ni.
|
0.4mpa a ni.
|
|
30l,29*29*60.5cm) a ni.
|
S s a ni.
|
1.42
|
PET KEG+ Multi-layer composite bag a ni a, a man pawh a tlawm hle.
|
 |
Beer Keg siam dan .
Multi-layer protection, wine chu explosion-proof leh barrier pet material blow moulded double barrel body hmangin venhim la, double layer protection siam la, safety a tha zawk ang.
Food-grade environment friendly aluminum bags hian EU medical grade implementation standards a tlin a, anti-virus sterilization leh automatic vacuum treatment hnuah beer shelf life a ti rei a, hei hi beer hralhna atana pawimawh tak a ni.
|
Beer keg hmanga product hman dan .
A hman theih tur field beer, coffee, wine, soft drinks, soda tui.
一 a ni. KEG-a hman tur fimkhurna tur awm lohna hmuna dah leh phurh dan tur, disposable pet beer kegone,transportation:
Pakhat (Thilthleng):
High-temperature transportation khap a ni a, box hmasa ber temperature chu 40 ° C.
Pahni ,The storage and transportation conditions of wine keg:1, cold chain transportation leh cold storage, lum leh ni êng direct a awm loh chuan, exposure a awm chuan, temperature sang tak atanga phurh emaw, dahkhawlna emaw a awm a nih chuan, a hun taka cooling leh pressure relief treatment, a chhiat loh nan, a hun taka cooling leh pressure relief treatment te kha titawp nghal rawh. 2. Thil hriam tak tak nena an inhnaih loh nan handling laiin keg vertical-ah dah thin ang che. Zawi zawiin handle la, drag emaw roll emaw suh.
pathum , empty keg disinfection tihfai dan:1, disinfectant: Hydrogen peroxide (hydrogen peroxide).Disinfection hun: 30-40 seconds. 2. Disinfection hmain 2-3‰ ratio angin concentration hniam tak hydrogen peroxide hmangin temperature pangngai tui chu dilute tur a ni. 3. Thianghlimna leh pressure buatsaih dan: Disinfection hnuah sterile water hmangin keg chhunga hydrogen peroxide awm chhun chu tifai la, carbon dioxide chu thlak leh barrel-a pressure buatsaih nan hmang nghal rawh.
Four , Other Fimkhurna:1, Khawngaihin distributor chu safety pressure reducing valve hmanga thuam, wine product hman hmasak ber, wine hmain pressure relief operations tih hmasak phawt tur a ni. 2, distributor chu wine spear-a a inzawm chuan, operation hmain a hmunah a awm kim vek tur a ni a, chutiang a nih loh chuan distributor chu press chuan wine spear leh leakage a tichhia thei a ni. 3, pet keg hman zawhah chuan barrel chhunga pressure chu a rang thei ang bera drain tur a ni a, hmun khar takah thawk suh; Keg hi decompression emaw pressure emptying emaw atana hman a nih chuan operator chuan professional protective glasses a bun a ngai a ni.
Beer Keg hmanga product advantage .
Beer Keg hi disposable liquid food filling container thar a ni a, a core material atan space aluminum +pet a awm a, draft beer a fresh-keeping leh low-cost advantages te chu highlight rawh,Can replace the traditional stainless steel drum, keg beer chu mid and small restaurant, supermarket
1. Beer shelf life pawhsei, terminal sales period pawhsei .
2. Inner bag chuan food-grade multi-layer composite bag a hmang a,One-time use chuan customer deposit charge a ngai lo, drums back transportation empty a ngai lo.
3. Gas cylinder, pressure tihtlem valve, leh food grade carbon dioxide man te a ngai tawh lo.
4. Quality rit lo, a tha zawnga lirthei man tihtlem .
Technical parameters te chu beer keg ah a awm a.
|
Lenzawng tehna
|
wine spear .
|
A rih zawng(kg) .
|
Bungrua
|
boruak pressure pangngai .
|
Hnathawh pressure sang ber .
|
|
20l(24*24*60cm) a ni.
|
ANI
|
1.18
|
Pet Keg / Pet Keg+ Multi-layer Composite Bag a awm bawk.
|
0.2---0.3MPA a ni.
|
0.4mpa a ni.
|
|
20l,24*24*60cm) a ni.
|
S s a ni.
|
1.18
|
PET KEG+ Multi-layer composite bag a ni a, a man pawh a tlawm hle.
|
||
|
20l(24.2*24.2*61.5cm) a ni.
|
ANI
|
1kg a ni.
|
Pet Keg 1000 a ni.
|
0.1---0.12MPA a ni.
|
0.6mpa a ni.
|
|
30l,29*29*60.5cm) a ni.
|
ANI
|
1.42
|
Pet Keg / Pet Keg+ Multi-layer Composite Bag a awm bawk.
|
0.2---0.3MPA a ni.
|
0.4mpa a ni.
|
|
30l,29*29*60.5cm) a ni.
|
S s a ni.
|
1.42
|
PET KEG+ Multi-layer composite bag a ni a, a man pawh a tlawm hle.
|
|
Beer Keg siam dan .
Multi-layer protection, wine chu explosion-proof leh barrier pet material blow moulded double barrel body hmangin venhim la, double layer protection siam la, safety a tha zawk ang.
Food-grade environment friendly aluminum bags hian EU medical grade implementation standards a tlin a, anti-virus sterilization leh automatic vacuum treatment hnuah beer shelf life a ti rei a, hei hi beer hralhna atana pawimawh tak a ni.
|
Beer keg hmanga product hman dan .
A hman theih tur field beer, coffee, wine, soft drinks, soda tui.
一 a ni. KEG-a hman tur fimkhurna tur awm lohna hmuna dah leh phurh dan tur, disposable pet beer kegone,transportation:
Pakhat (Thilthleng):
High-temperature transportation khap a ni a, box hmasa ber temperature chu 40 ° C.
Pahni ,The storage and transportation conditions of wine keg:1, cold chain transportation leh cold storage, lum leh ni êng direct a awm loh chuan, exposure a awm chuan, temperature sang tak atanga phurh emaw, dahkhawlna emaw a awm a nih chuan, a hun taka cooling leh pressure relief treatment, a chhiat loh nan, a hun taka cooling leh pressure relief treatment te kha titawp nghal rawh. 2. Thil hriam tak tak nena an inhnaih loh nan handling laiin keg vertical-ah dah thin ang che. Zawi zawiin handle la, drag emaw roll emaw suh.
pathum , empty keg disinfection tihfai dan:1, disinfectant: Hydrogen peroxide (hydrogen peroxide).Disinfection hun: 30-40 seconds. 2. Disinfection hmain 2-3‰ ratio angin concentration hniam tak hydrogen peroxide hmangin temperature pangngai tui chu dilute tur a ni. 3. Thianghlimna leh pressure buatsaih dan: Disinfection hnuah sterile water hmangin keg chhunga hydrogen peroxide awm chhun chu tifai la, carbon dioxide chu thlak leh barrel-a pressure buatsaih nan hmang nghal rawh.
Four , Other Fimkhurna:1, Khawngaihin distributor chu safety pressure reducing valve hmanga thuam, wine product hman hmasak ber, wine hmain pressure relief operations tih hmasak phawt tur a ni. 2, distributor chu wine spear-a a inzawm chuan, operation hmain a hmunah a awm kim vek tur a ni a, chutiang a nih loh chuan distributor chu press chuan wine spear leh leakage a tichhia thei a ni. 3, pet keg hman zawhah chuan barrel chhunga pressure chu a rang thei ang bera drain tur a ni a, hmun khar takah thawk suh; Keg hi decompression emaw pressure emptying emaw atana hman a nih chuan operator chuan professional protective glasses a bun a ngai a ni.
