Hiuier bụ onye nrụpụta kpọmkwem ọkachamara na biya ọcha na-ere ahịa (ụdị Witbier / Wheat Beer) nke nkwekọrịta nkwekọrịta na OEM canning. Ejiri akwụkwọ ọka bali mara mma, nje ọka wit, na ọka ahọpụtara, biya anyị na-acha ọcha na-ebupụta ọmarịcha ọdịdị ígwé ojii, ọnụ ọnụ na-esi ísì ụtọ na ndetu citrus siri ike nke ahịa ụwa nke oge a na-achọ.
Anyị na-enye ihe ngwọta zuru oke OEM omenala ọka wit biya maka ndị nwe akara ihe ọ drinkụ ,ụ, agbụ ụlọ ahịa na ndị nkesa mba ụwa. N'ịrụ ọrụ ahịrị nkwakọ ngwaahịa ngwa ngwa 6 dị elu, anyị na-edozi ọdịiche dị n'etiti mmepe uzommeputa nka na mmepụta biya mkpọ nnukwu-n'ịhụ na batch ọ bụla na-ejigide nkwụsi ike microbiological na arụmọrụ ndụ.
Omenala Flavor & ABV Calibration: Ndozi nhazi nhazi (nke a na-abụkarị 2.0% ruo 8.0% ABV) nwere ngalaba hop bittering ahaziri (IBU), profaịlụ ester, na infusions nke abụọ (coriander peel, orange zest).
Nkwakọ ngwaahịa alumini dị iche iche: dakọtara nke ọma na usoro 330ml, 500ml, na 1000ml 'Eze nwere ike'. Anyị na-akwado mbipụta lithographic agba 7 omenala, matte/tactile gwụchara, yana ahaziri onwe ya SOT mkpuchi nwere ike imeghe dị mfe.
Usoro OEM na-agbanwe agbanwe na nkeonwe: Site na ngwakọta ọnụ ụlọ nyocha mbụ na mbupu ụgbọ mmiri buru ibu, anyị na-enye nkwado aha njirimara zuru oke, akwụkwọ QC transperent (COA), yana nhọrọ MOQ na-agbanwe agbanwe iji tụọ ọnụnọ ahịa mpaghara gị.