0 ushukela ubhiya uphuza inkambiso entsha, ungayibamba?

Eminyakeni yamuva nje, ngaphansi kwesizinda sokusebenzisa ukuthuthuka kanye nokuthambekela kokudla okukhanyayo kwentsha, '0 ushukela ' sekuyiphuzu elisha lokuthengisa lokuthengisa nemikhiqizo engesinye.

Ngokuqinisekile, lapho ufika esitolo sezinto ezisebenziseka kalula kanye namashalofu asezitolo, umkhuba kashukela ongu-0 usuvele uthatha isikhundla sokubuka eshalofini, futhi kubukeka sengathi kumenyezelwa ezweni langaphandle ukuthi ikusasa lemakethe yokudla kanye noshukela ngushukela ongu-0.

Lo mkhuba ubuye futhi uvela emashalofini empilweni yansuku zonke, emakethe yokudla, kukhona ukuqala kukashukela kanye nezinketho zewayini kumenyu ukuze abantu bakhethe.

Lapho abathengi bekhuphuka kancane kancane ukuqwashisa ngoshukela, futhi kuphakamisa eminye imibuzo okufanele baxoxe ngayo - lokhu kuzoba nomthelela ekwakhiweni komkhakha wokudla kanye nophuzo oluzozuza khona, futhi imikhiqizo kufanele ilondoloze kanjani izinzuzo zayo ngokuzayo?

Ngaphansi kokwehliswa koshukela tuyere

Izinkampani zotshwala zaqala ukwakheka 0 ushukela ubhiya, iziphuzo zikashukela

Emlandweni wokuthuthuka komkhakha wokudla kanye notshwala, ushukela ubelokhu edlala indima ebalulekile.

Ukubukeka kwaso akugcinanga ukucebisa ukunambitheka kokudla komuntu, kodwa futhi kwabeletha amafomu angenakubalwa nokuphuza amafomu kanye nokunambitheka, ukuletha abathengi abaningi ukunambitheka kwenjabulo nenduduzo yezinzwa.

Kodwa-ke, ngokuthuthuka kokuqwashisa ngezempilo yabantu, ukuncishiswa koshukela nakho sekuyinkinga ebalulekile emazweni ukukhuthaza impilo yezwe.

EChina, ungabona futhi isimo sengqondo esisemthethweni ngoshukela emiholisweni yokudla yabahlali baseChina. Uhlobo olusha lwezinkombandlela zokudla lunezeluleko ezinemininingwane eminingi ngokudla ushukela. Imihlahlandlela ithi izakhamizi kufanele zinciphise ukuphuza kwazo koshukela ongezelwe ukuze zingabi ngaphezu kwe-50g umuntu ngamunye ngosuku, futhi mhlawumbe i-25G / Day [1]. Lokhu kuyahambisana futhi ne-World Health Organisation's Shukela Shukela.

Iqhutshwa ukukhushulwa kokuqwashisa ngezempilo kazwelonke kanye nokuholwa kwenqubomgomo, imboni yokudla kanye nesiphuzo isibekele i-boom ekusetshenzisweni ushukela, kanye nemikhiqizo ehlobene noshukela sekuyindlela. Ngokombono wabathengi bokugcina, ukwamukelwa kwabathengi ngokudla kanye neziphuzo ze-zero-ushukela sekukhuphuke. Ngokusho kwedatha ye-Nielsen IQ inhlolovo, usayizi wemakethe we-zero Sugar Beverage uzodlula i-yuan ayizigidi eziyizinkulungwane ezingama-20 ngonyaka we-2023, ngenkathi egcina ukukhula okusheshayo okusheshayo [2].

Njengoba ukwamukelwa kwabathengi ngemikhiqizo kashukela yokudla kanye notshwala nakho kuguqulwe kusuka ekunambithekeni komkhiqizo okuqala okusha ekusetshenzisweni kwansuku zonke, iwayini elinoshukela liye lamukelwa nabathengi abasebancane abalandela amathiphu. Kulesi simo, ezinye izinkampani zewayini zaqala ukwakheka '0 ushukela ' iziphuzo zewayini.

Inqubo ephelele yokuvutshelwa

Yenza 'ushukela we-zero ' ubhiya ngeqiniso

Njengamanje, ubhiya kashukela we-zero kungenzeka ame kwi-cusp. Ngakho-ke, ingabe ubhiya kashukela angaba ngu-0 kashukela 'ushukela '?

Kuqala kudingeka siqonde ukuthi yini 'ushukela we-zero ' ngempela. Ngokusho kwe-China's Food Security Standard Stratemition Light 'Ilebula yokudla yokudla kwangaphambi kokudla okujwayelekile ' Izinhlinzeko, '0 Ushukela

Ubhiya ucekelwa phansi usebenzisa i-malt, irayisi nezinye izinto eziluhlaza, inqubo yokwenziwa kabusha iguqula ama-carbohydrate e-malt nelayisi ibe ngushukela ovuthayo, bese imvubelo ibhidliza ushukela ovuthayo. Ngakho-ke, ushukela ubandakanyeka kwinqubo yokwenza izinto. Uma ukuvutshelwa kunganele, ubhiya oqediwe naye uzoba noshukela osele.

Ngenxa yenqubo enzima futhi eyinkimbinkimbi ye-Brewing ubhiya ongu-0, abakhiqizi badinga ukuba nekhono elinamandla lokulawula ikhwalithi yokuqinisekisa ukuvutshelwa okwanele ngesikhathi senqubo yokuvutshelwa futhi banciphise okuqukethwe ushukela osalelayo kubhiya.

Ngakho-ke, u-0 kashukela ubhiya uzuza kanjani '0 ushukela '? Ngenqubo yokwenza ubhiya, ukuguqulwa ushukela kanye nokuvutshelwa yizixhumanisi ezibalulekile. Emthiyori, inqobo nje uma indawo ephilayo ifanelekile, imvubelo ingaqhubeka nokuhamba futhi ihlukanise, kepha imvelo yayo yokuphila ivame ukuthi ithintwe yizinto ezahlukahlukene, njengokushisa nesikhathi, kanye nobungqabavu bemvubelo. Esimweni esifanayo, imvubelo enamandla ngokwengeziwe nayo idla ushukela ngokuphelele. Lokhu futhi kusho ukuthi inqobo nje uma uBrewers alungisa futhi asebenzise inqubo ngesikhathi sokuphuza ubhiya, kungenzeka ngokuphelele ukukhiqiza '0 ushukela ubhiya ' ohlangana namazinga kazwelonke aseChina.

Ngemuva kwe- '0 ushukela ' Beer Isiphuzo

Phula umgadli omncane, uzungeza ukukhuphuka okusha okusha

Eminyakeni yamuva nje, ubhiya waseChina ungenise isikhathi esisha sokuthuthuka okuseqophelweni eliphezulu, futhi yonke imboni yobhiya iyalungiswa kabusha, kusuka kubhekhe evamile kuya ekwakhiweni, kusuka ekuthengisweni okujwayelekile kuya kwimikhiqizo evamile esizukulwaneni esisha samaqembu amancane. Ngaphansi kwephethini elisha lemakethe, izinhlobo zebhiya kufanele zihambisane nezikhathi zezikhathi, zihlole izidingo ezintsha ngokuqonda okujulile, futhi ukuxhumana nesizukulwane esisha sabathengi abanemikhiqizo engcono kanye nesipiliyoni esingcono.

Emboni yewayini yaseChina, iziphuzo zikashukela wase-China, iziphuzo ezi-0 zibhekelela umthengi wanamuhla, aphuze kangcono umqondo wokusebenzisa, noma azothumela umklomelo omusha wokuthuthuka umvuthwandaba. Kodwa-ke, njengesigaba esisha, ukuhlanganisa impilo yansuku zonke yabathengi abaningi uyisihluthulelo semikhiqizo yebhiya ukuncintisana ku-0 ushukela ithrekhi, futhi intuthuko yayo elandelayo ifanele ukunakwa kwemboni.

I-Hainan Hiuier yibhizinisi elithumela ngaphandle ubhiya ongeyezi iziphuzo, sineminyaka eminingi yesipiliyoni se-Beer Brewing, sekela izinhlobo ezahlukahlukene zokunambitha, ukuhlanganisa ijubane lokuthuthukiswa kwezikhathi ze-Times, ukukhulisa amakhasimende

Imikhiqizo eyinhloko: 

Ubhiya ovuthiwe (ubhiya we-lager, ubhiya kakolweni, ubhiya we-stout, ama-flavour izithelo ubhiya) / i-cocktail,

Isiphuzo: Iziphuzo zekhabhoni, iziphuzo ezinongiwe, ama-sodas, amanzi athambile, iziphuzo zamandla, njll

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