Uri hano: Murugo »» Ibicuruzwa » Ibinyobwa » Ibinyobwa bya karubone » Ibicuruzwa byinshi byigenga Oem Imbuto zifite uburyohe bwa Carbone Sparkling Ibinyobwa byoroshye

Ibicuruzwa byinshi byigenga Oem Imbuto Ziryoshye Carbonated Sparkling Ibinyobwa byoroshye

Sangira kuri:

Ibicuruzwa byinshi byigenga Oem Imbuto Ziryoshye Carbonated Sparkling Ibinyobwa byoroshye

Turi uruganda rwibinyobwa rufite imyaka myinshi yumusaruro, kugurisha no kohereza ibicuruzwa hanze, uburambe bwimyaka myinshi mubushakashatsi niterambere, kubyara no kubitunganya, kuburyo ibicuruzwa byacu bitwikiriwe cyane nibinyobwa bya karubone, ibinyobwa by umutobe wa soda, ibinyobwa bya cocktail, ibinyobwa bidasindisha nizindi nzego, buri gicuruzwa cyatsinze igenzura rikomeye.
Kuryoha uburyohe, imikorere yihariye, gutanga icyitegererezo kubuntu, umurongo wuzuza ibicuruzwa byikora, kugenzurwa kwinzira Uburyohe

Icyitegererezo:
oem ibinyobwa byimbuto

:	Nyamuneka hitamo Ubwoko bwose bwimbuto zimboga
Gupakira:	Nyamuneka hitamo Aluminium irashobora / Tin irashobora 200ml-1000ml
Serivise:	Nyamuneka hitamo OEM ODM
Kuboneka:

Umubare:



Baza Ongeraho Igitebo

	Izina ryibicuruzwa	oem imbuto Ibinyobwa bya karubone
	Ibikoresho	CO2 yuzuye amazi, isukari, Indimu na grapefruit yibanze, essence iribwa, ibara rivanze
	Ubwoko	Umutobe w'icunga unywa ibinyobwa
	Amapaki	Aluminium irashobora gupakira

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Twatanze ubwoko bwinshi butandukanye bwo gupakira ibinyobwa. Nka Aluminiyumu, Amabati arashobora ， Amatungo arashobora, nibindi biterwa nibyo abakiriya bakeneye

Nkumuntu utanga ibinyobwa byambere, twabonye icyemezo cya ISO 22000, icyemezo cya HACCP, icyemezo cya GMP, icyemezo cya Halal nibindi.

Ibipimo byujuje ubuziranenge n’umutekano bigomba kuba byujuje ibyifuzo byabaturage, bikomeza kubahiriza amategeko, kandi bigahaza abakiriya.

Hamwe nuburambe bwimyaka irenga 6 mubucuruzi bwinzoga n’ibinyobwa, twohereza ibicuruzwa byacu kwisi yose munsi yibirango byacu kandi dukorana nubucuruzi dutanga serivise zikora munsi yibirango byabo cyangwa OEM / ODM.

Waba ushaka gutangiza umurongo mushya wibicuruzwa cyangwa kuzamura ikirango cyawe gisanzwe, itsinda ryacu ryitangiye ryiteguye guhindura icyerekezo cyawe mubyukuri.

Nkumuntu utanga ibinyobwa byambere, yabonye icyemezo cya ISO 22000, icyemezo cya HACCP, icyemezo cya GMP, icyemezo cya HALAL, nibindi.

Ibipimo byujuje ubuziranenge n’umutekano bigomba kuba byujuje ibyifuzo byabaturage, bikomeza kubahiriza amategeko, kandi bigahaza abakiriya.

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Ikibazo: Ikinyobwa cyoroshye cya karubone nziza?

Igisubizo. Itanga uburyohe bwinshi kandi bworoshye, ibyiyumvo byinshi, bigatuma ihitamo gukundwa kubashaka uburyohe bwokunywa uburyohe kandi bumara inyota.

Ikibazo: Ni ibihe bintu by'ingenzi biranga imbuto zifite uburyohe bwa Carbone Sparkling Ikinyobwa cyoroshye?

Igisubizo: Imbuto zacu zifite uburyohe bwa Carbone Sparkling Ibinyobwa byoroshye biragaragara kubera:

Ubwoko butandukanye bwimbuto zimbuto: Dutanga ubwoko butandukanye bwibiryo byimbuto, harimo amahitamo azwi cyane nk'indimu, lime, orange, inanasi, nibindi byinshi, dukurikije uburyohe butandukanye.
Ibiryo byimbuto karemano: Dukoresha uburyohe bwimbuto nziza, imbuto karemano kugirango tumenye neza uburyohe bwimbuto.
Carbone: Effervescence ya karubone yongeramo fiz ishimishije kubinyobwa, bigatera uburambe kandi bushimishije bwo kunywa.
Nta mabara yubukorikori cyangwa ibintu birinda: Kwiyemeza kwiza nubuzima bivuze ko imbuto zacu zifite uburyohe bwa Carbone Sparkling Ikinyobwa cyoroshye kidafite amabara yubukorikori hamwe nuburinzi, bigatuma uhitamo neza kandi ufite ubuzima bwiza.
Gupakira neza: Dutanga uburyo butandukanye bwo gupakira, harimo amacupa ya pulasitike n'amabati, byemeza kubika no gutwara byoroshye.

Ikibazo: Ninde ufite imbuto nziza ya karubone yuzuye ikinyobwa cyoroshye kibereye?

Igisubizo: Imbuto zacu zifite uburyohe bwa Carbone Sparkling Ibinyobwa byoroshye birahagije kuri:

Abantu bashaka ibinyobwa bisusurutsa kandi biryoshye: Waba uri kukazi, murugo, cyangwa mugenda, iki kinyobwa nikintu cyiza cyo kumara inyota no kwishimira uburyohe bwimbuto.
Imiryango: Ubwoko butandukanye bwibiryo no kutagira amabara yubukorikori hamwe no kubungabunga ibidukikije bituma biba amahitamo meza kumiryango ishakisha ibinyobwa byiza kandi bishimishije kubana babo.
Restaurants na cafe: Gutanga amahitamo y'ibinyobwa bidasembuye byera imbuto zirashobora kongera menu y'ibinyobwa kandi bigakurura abakiriya bashaka uburyo bwihariye bwo kunywa.

Ikibazo: Nigute nshobora kugura imbuto zifite uburyohe bwa Carbone Sparkling Ikinyobwa cyoroshye?

Igisubizo: Urashobora kugura imbuto zacu zifite uburyohe bwa Carbone Sparkling Ibinyobwa byoroshye ukoresheje urubuga rwacu cyangwa ukatwandikira muburyo butaziguye. Dutanga ibiciro byapiganwa hamwe nuburyo bworoshye bwo kohereza kugirango tumenye neza ibicuruzwa byawe vuba kandi neza.

Ikibazo: Niki gituma Hiuierpack ihitamo neza kubinyobwa byimbuto nziza ya karubone ikaranze ibinyobwa byoroshye?

Igisubizo: Hiuierpack nuburyo bwiza bwo guhitamo imbuto ziryoshye za karubone nziza cyane ibinyobwa byoroshye kubera ibyacu:

Ubuhanga mu gukora ibinyobwa: Dufite uburambe bunini mu gukora ibinyobwa byujuje ubuziranenge, tureba uburyohe hamwe nubwiza muri buri cyiciro.
Ibikoresho bigezweho: Ibikoresho byacu bigezweho bikoresha ikoranabuhanga rigezweho kugirango habeho umusaruro unoze kandi ufite isuku.
Kwiyemeza ubuziranenge: Dushyira imbere kugenzura ubuziranenge kuri buri cyiciro cy'umusaruro, tukareba niba imbuto zacu zifite uburyohe bwa Carbone Sparkling Ibinyobwa byoroshye byujuje ubuziranenge.
Amahitamo yihariye: Turatanga amahitamo yihariye, akwemerera gukora ibicuruzwa bidasanzwe bijyanye nibyo ukeneye.
Serivise idasanzwe y'abakiriya: Itsinda ryacu ryabigenewe rihora rihari kugirango rigufashe kubibazo cyangwa ibibazo ushobora kuba ufite.