Di tin dɛn we nɔ gɛt alkɔhɔlik drink de tren .

Di rayz we di nɔ-alkoholik drink dɛn de rayz: Trends we de shep di fiuja fɔ drink kɔlchɔ

Di drink industri dɔn si wan impɔtant shift to drink dɛn we nɔto alkol insay di las ia, we de sho bɔku chenj dɛn na di kɔnsuma prɛferɛns ɛn layf stayl chus. Dis tren nɔto jɔs wan pas fad, bɔt na big muvmɛnt we de rishɛp drink kɔlchɔ ɔlsay na di wɔl. Frɔm di milenial dɛn we de tink bɔt wɛlbɔdi biznɛs to di soba-kyuriɔs, diman fɔ drink dɛn we nɔto alkol de go ɔp ɛn i de chenj di makit bad bad wan.

Ɛlth ɛn Wɛlbɔdi Drivin Trends .

Wan pan di men tin dɛn we de mek di pipul dɛn we de na di 1990. Nɔn-alkoholik drink kɔnsɔmshɔn na di grow we de gro fɔs pan wɛlbɔdi ɛn wɛlnɛs. Di wan dɛn we de bay tide no mɔ bɔt di bad tin dɛn we rɔm kin du to dɛn wɛlbɔdi, lɛk di ifɛkt we i kin gɛt pan di liva wok, di maynd wɛlbɔdi ɛn di ɔl wɛlbɔdi biznɛs. So, bɔku pipul dɛn kin pik ɔda tin dɛn we gɛt wɛlbɔdi we kin alaw dɛn fɔ ɛnjɔy sɔshal sityueshɔn we dɛn nɔ go ambɔg dɛn wɛlbɔdi.

drink dɛn we nɔ gɛt rɔm, lɛk mɔktɛl, nɔ-alkoholik bia ɛn spirit dɛn we nɔ gɛt ziro, de gi we fɔ du sɔshal drink we nɔ gɛt di bad bad tin dɛn we rɔm kin du. Bɔku tɛm dɛn kin mek dɛn drink ya wit natura ingridiɛnt, dɛn nɔ gɛt bɔku kalori ɛn dɛn nɔ gɛt ɛni atifishal aditiv, we kin mek dɛn bi fayn opshɔn fɔ pipul dɛn we de tink bɔt wɛlbɔdi biznɛs.

Sober Curiosity Muvmɛnt .

Di Sober Curiosity Movement, we de ɛnkɔrej pipul dɛn fɔ fɛn ɔda tin dɛn we nɔ gɛt rɔm, dɔn gɛt bɔku bɔku trakshɔn. Dis kampen nɔto fɔ lɛf fɔ drink rɔm ɔltogɛda, bɔt na fɔ tek tɛm pik di tin dɛn we yu go pik fɔ drink. I kin apil to pipul dɛm wae want fɔ ridyus di rɔm wae dɛn de drink fɔ difrɛn rizin dɛm, lɛk fɔ gɛt wɛl bɔdi, fɔ gɛt klia maynd ɛn fɔ mek dɛn gɛt mɔ prɔdaktiviti.

Soshal midia dɔn ple wan impɔtant pat fɔ mek pipul dɛn lɛk ɛn want fɔ no mɔ bɔt dɛn layf. Di wan dɛn we de mek pipul dɛn ɛn di wan dɛn we bɔku pipul dɛn sabi, tɔk bɔt di we aw dɛn de travul fɔ go na di say dɛn we dɛn de kia fɔ pipul dɛn we nɔ gɛt sɛns, ɛn dis kin mek bɔku pipul dɛn want fɔ tink bak bɔt di we aw dɛn de drink. Dis kɔlchɔ chenj dɔn mek pipul dɛn want fɔ drink drink dɛn we nɔ gɛt rɔm we dɛn kin ɛnjɔy na soshal say dɛn we dɛn nɔ nid fɔ drink rɔm.

Inovashɔn fɔ drink dɛn we nɔto alkɔholik drink dɛn .

Di drink industri de ansa dis dimand we de gro wit wan wef fɔ inovashɔn. dɔn pas di tɛm dɛn we . Dɛn bin de drink drink dɛn we nɔ gɛt alkɔholik fɔ drink soda ɛn layt jus dɛn we gɛt shuga. Tide, di makit ful-ɔp wit sofistikiet, fayn fayn drink dɛn we nɔto alkol fɔ fit ɔl di tin dɛn we dɛn lɛk ɛn wetin dɛn lɛk.

Kraft briwari ɛn distilri dɛn de bifo bay we dɛn de prodyuz ay kwaliti nɔ-alkoholik bia ɛn spirit dɛn we de falamakata di teys ɛn ɛkspiriɛns we dɛn kɔmpin dɛn we de drink te dɛn chak. Dɛn kin mek di prɔdak dɛn ɛn distil dɛn bay we dɛn de yuz tradishɔnal we dɛn fɔ yuz, ɛn mek shɔ se dɛn de gi di sem kɔmplisiti ɛn dip flawa lɛk di prɔdak dɛn we gɛt rɔm.

Apat frɔm dat, baman ɛn baman dɛn de gɛt kriyaytiv wit mɔktɛl, dɛn de mek kɔmpleks ɛn vijual apil drink dɛn we de rival tradishɔnal kɔktɛl. Dɛn kin yuz tin dɛn lɛk fresh herbs, ɛkzotik frut ɛn srɔp dɛn we dɛn mek wit an fɔ mek yunik, refreshing nɔ-alkohol kɔnkɔkshɔn dɛn.

Di wok we teknɔlɔji ɛn sastaynabiliti de du .

Teknɔlɔji ɛn sastaynabiliti bak de ple impɔtant pat pan di divɛlɔpmɛnt fɔ . drink dɛn we nɔ gɛt rɔm . Di tin dɛn we dɔn apin na it sayɛns ɛn tɛknɔlɔji dɔn mek dɛn mek nyu teknɔlɔji dɛn fɔ pul ɛn kip di flawa, ɛn dis dɔn mek pipul dɛn we nɔ de drink rɔm we nɔ gɛt rɔm, na tru ɛn dɛn kin ɛnjɔy dɛn.

Sastaynabiliti na ɔda impɔtant tin fɔ tink bɔt fɔ di mɔdan kɔshɔma. Bɔku nɔ-alkoholik drink brand dɛn de kɔmit fɔ yuz eko-friɛndli pak, rispɔnsibul sɔs ingridiɛnt ɛn ridyus dɛn kabon futprin. Dis de alaynɛd ​​wit di valyu dɛm fɔ di envayrɔmɛnt kɔnshɛns kɔshɔma dɛm we de luk fɔ prɔdak dɛm we nɔ jɔs gud fɔ dɛn yon wɛlbɔdi bɔt we gud fɔ di planɛt.

Di fiuja fɔ drink dɛn we nɔto alkol

Di fiuja fɔ nɔ-alkoholik drink dɛn luk prɔmis, wit kɔntinyu fɔ gro ɛn inovashɔn na di ɔrayzin. As mɔ pipul dɛn de embras wɛlbɔdi layf stayl ɛn di soba curiosity muvmɛnt de gɛt mɔmɛnt, dɛn de op se diman fɔ ay kwaliti nɔ-alkoholik drink dɛn go go ɔp.

Di drink industri go mɔs bi fɔ diversify mɔ to nyu flawa, ingridiɛnt ɛn fɔmat fɔ mit di chenj we di kɔshɔma dɛn lɛk fɔ it. Nɔn-alkoholik drink dɛn go kɔntinyu fɔ ɔkup wan impɔtant pozishɔn na di makit, we go gi kɔstɔma dɛn bɔku bɔku chus we go gri wit dɛn wɛlbɔdi ɛn sastaynabiliti gol dɛn.

Fɔ sɔma, di rayz we di nɔ-alkohol drink dɛn de rayz na pruf fɔ chenj di dinamiks na di drink industri ɛn di kɔshɔma bihayvya. Dis tin we de apin nɔ jɔs min fɔ lɛf fɔ drink rɔm, bɔt i min bak fɔ tek tɛm wit di we aw pɔsin de drink ɛn we i de tink bɔt fɔ drink. As di makit de kɔntinyu fɔ evolv, di nɔ-alkoholik drink dɛn go bi wan big pat pan di soshal ɛn kɔlchɔral fabrik na wi sosayti.