Igayidi ephelele yobhiya ingalingana namagama abo ahlukile

Wake wazibuza ukuthi kungani ubhiya wakho owuthandayo ufika ngezimo nobukhulu obuningi? Nakhu ukubheka ngokushesha ubhiya ovame kakhulu kungaba ngamasayizi namagama awo ahlukile:

Ubungako	Igama elijwayelekile
12 oz	Ejwayelekile can
16 oz	Amadeboy
24 oz	Isihlalo
8 oz	Iponi
19.2 Oz	Ubhukuda
32 oz	-Okakaqhwanda
330 ml	I-euro ingakwazi

Ungahle ubone ibhodlela noma ungakwazi ngegama elihlekisayo ephathini. Lawa magama nobhiya angaba amasayizi avame ukuguquka ezindaweni ngezindawo. Kwenza ukuqoqa amabhodlela ebhiya namathini amnandi!

Ukuthathwa Key

• Ama-Beer Cans eza ngosayizi abaningi, ngalinye linegama elihlukile njengePony, iTurboy, Silo, nesiClowler.

• I-12 OZ Standard ingaba usayizi ovame kakhulu e-US, ephelele ngokukhonza okukodwa.

• Amathini amakhulu afana ne-24 Oz Silo kanye ne-32 oz Clower kuhle ngokwabelana emaphathini noma emicimbini.

• Amathini amancane afana ne-8 OZ Pony kanye ne-330 ml euro kungenza okuhle okunambitha noma okusheshayo.

• Ubhiya angahlukahlukana namagama ngesifunda, okwenza ukuqoqa amathini ajabulisayo.

• I-Breweries isebenzisa okuhlukile kungahlobana nosayizi wokuheha amakhasimende nokuqokomisa ubhiya okhethekile.

• Ukukhetha okulungile kungabizelwa isikhathi sakho, isikhala sokugcina, nokuthi ufuna ukujabulela ubhiya wakho.

• Wonke amathini wobhiya asetshenziswa kabusha, kusiza ukunciphisa imfucuza ngenkathi Ukugcina ubhiya wakho kusha.

Ubhiya angaba osayizi

Cishe uyabona ukuthi ubhiya angaba amasayizi afike kuzo zonke izinhlobo namagama. Ezinye zilungele isiphuzo esisheshayo, kanti ezinye zinhle ngokwabelana nabangane. Masihlukanise ubhiya odumile kakhulu angathola osayizi bazothola ezitolo nasemigoqweni.

Osayizi abajwayelekile

12 oz

I-OZ eyi-12 i-Classic Choice Classic e-United States. Abantu bayibiza ngokuthi yi- 'standard can. ' Ubona lokhu kulingana yonke indawo, kusuka emaphathini kuya kuma-picnics. Izinhlobo ezinkulu zebhiya zisebenzisa lolu usayizi ngama-lagers azo ajwayelekile kanye ne-ales. Uma ufuna ukukhonza okukodwa, lokhu kungalungile nje. Ibamba cishe amakhethini amathathu e-pint, ngakho-ke uthola inani elihle ngaphandle kokuzizwa ugcwele kakhulu. Ungahle ubone lobu usayizi ku-soda nakwezinye iziphuzo.

16 oz

I-16 OZ ingakwazi, eyaziwa nangokuthi 'tallboy, ' ikunikeza ubhiya othe xaxa ekukhonzeni ngakunye. Imishanguzo eminingi yezandla yothando uthando ngoba ibavumela ukuba babonise ubuciko obupholile eCan. Uthola i-PIT ephelele kulokhu, okwenza kube lula ukuthulula ungene engilazini yepint. Ama-Talboys athandwa ngamakhonsathi, imidlalo yezemidlalo, nemigoqo. Uma ufuna okungaphezulu kokujwayelekile kodwa hhayi kakhulu, lobu bukhulu bushaya indawo emnandi.

24 oz

I-24 OZ ingabizwa ngesinye isikhathi ukuthi ' silo. ' Lolu usayizi lukhulu ngokwanele ukuba luhlanganyele noma ukukugcina ngomcimbi omude. Uthola ama-pints amabili agcwele kwelinye angakwazi. Abantu abaningi babamba lolu usayizi ukuthola imikhosi ehlanganayo noma yangaphandle. Ezinye izitolo ezilula zithengisa la mathini njengezingoma, ngakho-ke ungazama ubhiya ohlukile ngaphandle kokuthenga iphakethe lonke. Ungahle uqaphele ukuthi amanye ama-malt alofu kanye nama-lager aqinile asebenzisa lolu usayizi.

Osayizi abancane kakhulu

8 oz

I-8 oz can, noma 'pony, ' incane kodwa inamandla. Uthola cishe isigamu se-pint kulokhu. Abanye abantu abathanda lolu usayizi wezikhathi zokunambitha noma lapho bafuna ubhiya omncane nje. Ungahle ubone ama-ponies emishadweni noma emaphathini lapho izivakashi zifuna ukusampula khona ukunambitheka okuhlukile. Lo usayizi futhi uyasiza uma ufuna ukujabulela ubhiya obandayo ngaphandle kokuphuza kakhulu.

19.2 Oz

I-19.2 OZ ingabizwa ngokuthi 'Stovepipe. Uthola okungaphezulu kwephaphu, kepha hhayi emibili impela. Iningi lobuciko be-Braft Brewwereries basebenzisa ama-stovepipes ukuthola ukukhishwa okukhethekile noma ubhiya oqinile. Ungathola la mathini eziteshini zegesi noma ezinkundleni. Uma ufuna ubhiya omkhulu kepha hhayi omkhulu, i-stovepipe iyisinqumo esimnandi.

32 oz

I-32 oz ingaziwa ngokuthi yi- 'clower. Uthola ama-pinti amabili agcwele esiqwini. Lo usayizi ulungile ngokwabelana nomngane noma ukonga abanye ngokuhamba kwesikhathi. Ama-Crowlers athandwa empompini kanye nama-breweries afuna ukunikela ngezinketho zasekhaya ngaphandle kokusebenzisa ibhodlela lengilazi.

Osayizi bamanye amazwe

330 ml

Le khasi I-330 ml ingaba usayizi ojwayelekile emazweni amaningi angaphandle kwe-United States. Uthola nje ngaphansi kwe-12 oz kulokhu. Abantu bavame ukuyibiza ngokuthi yi- 'euro. ' Ubona lolu usayizi eYurophu, e-Asia nase-Australia. Amabhiya amaningi angenisiwe asebenzisa lokhu usayizi, ngakho-ke ungakubona engxenyeni yezwe lesitolo sakho sendawo. Abanye abantu bathi i-330 ml ingahle iphelele nge-pint esheshayo noma yokunambitha izitayela ezahlukene.

ICEBISO: Uma uhamba, uzoqaphela ukuthi ubhiya angakwazi ukuguqulwa kwamagama asuka kwelinye izwe. Zama ukuqoqa amathini kusuka ezindaweni ezahlukahlukene ukuze ubone ukuthi ziqhathanisa kanjani!

Ungabona ukuthi ubhiya angaba amasayizi anikezela okuthile kuwo wonke umuntu. Noma ngabe ufuna i-SIP esheshayo noma i-pint ephelele, kukhona ongakwazi noma ibhodlela elifanelana nezidingo zakho. Abanye abantu baphinde baqoqa izinhlobo ezahlukene zamabhodlela kabhiya namathini njengendlela yokuzilibazisa. Ngokuzayo lapho uthatha ubhiya, hlola usayizi bese ubona ukuthi uyayibona yini isidlaliso sayo!

Kungani amasayizi ehluka

Umlando

Wake wazibuza ukuthi kungani ubona ubhiya omningi kangaka kungaba osayizi namabhodlela? Impendulo ibuyela emuva ngesikhathi. Ezinsukwini zokuqala, abantu abaningi baphuza ubhiya emabhodleleni ezingilazi. Lapho ubhiya wokuqala avela ngawo-1930, washintsha indlela abantu abazijabulela ngayo iziphuzo zabo. Amathini abe lula ukufaka isitaki futhi athwale. Ngesikhathi senqatshelwe, i-Breweries kwadingeka ukuba ibe nobuciko. Abanye bashintshele ekwenzeni i-soda noma ezinye iziphuzo. Ngemuva kokuvinjelwa kwaphela, kwafunwa kabusha kwakufuna ukuvelela. Bazame ukufakwa okusha namasayizi ahlukene ukuheha amakhasimende. Kwezinye izindawo, abantu bakhetha i-pint, kanti abanye babethanda ukusenza okuncane. Ngokuhamba kwesikhathi, lezi zinqumo ziholele kubhiya amaningi kungaba osayizi nezinhlobo zamabhodlela kabhiya owabona namuhla.

Ukumatheka

I-Breweries uthando lokusebenzisa ubhiya inganganisa njengendlela yokuthatha ukunaka kwakho. I-BIGGER ingabanikeza isikhala esengeziwe sobuciko obupholile nemibala enesibindi. Ungahle uqaphele ukuthi ubuciko bezobuciko buvame ukusebenzisa amathini amade ngemiklamo yokubamba ngamehlo. Lawa mawashi abukeka emuhle emashalofini esitolo futhi akwenze ufune ukuzama okuthile okusha. Kwesinye isikhathi, ama-Breweries anikela ngamaphakethe wenani ngamathini noma amabhodlela ambalwa ebhokisini elilodwa. Lokhu kwenza kube lula ngawe ukuthi uzame ukunambitheka okuhlukile noma wabelane nabangane. Amaqembu ezentengiso asebenzisa nosayizi okhethekile we-Edition Beers. Ungahle ubone ibhodlela eliyingqayizivele noma lingakwazi ngesikhathi samaholide noma umcimbi omkhulu. Lawa maqhinga asiza ama-Breweries avela emakethe enabantu abaningi.

ICEBISO: Ngokuzayo lapho uyothenga ubhiya, bheka ukufakwa. Ungahle ubone umklamo omusha noma usayizi okhethekile weholide noma umdlalo wezemidlalo!

Izitayela Zabathengi

Udlala ingxenye enkulu lapho ubhiya angaba khona athandwa. Abantu namuhla bathanda ukuzama izinto ezintsha. Abanye bafuna okukodwa ngesiphuzo esisheshayo. Abanye bafuna ibhodlela elikhulu ukuze bahlanganyele ephathini. Abalandeli be-Beer Craft bavame ukubheka amabhodlela ahlukile noma amathini okufanele aqoqwe. Ama-Breweries amaningi manje anikela ngamathini amancane amaseshini wokunambitha noma akhulu ngokwabelana. Ungahle ubone amathini asebenze ngokwengeziwe ezitolo ngoba abantu bafuna ukujabulela ubhiya ngaphandle kokuvula iphakethe lonke. Ukukhuphuka kukabhiya wezandla kuye kwabuyisa nezitayela ezindala zamabhodlela namathini. I-Breweries lalela okufunayo futhi ushintshe ukupakishwa kwawo ukuze uhambisane nokunambitheka kwakho.

Ubhiya angaba ngosayizi amagama

Uma uqala ukuhlola ubhiya ohlukile ungaba osayizi, uzobonana nezidlaliso ezithile ezimnandi nezihlekisayo. Lawa magama enza kube lula ukukhuluma ngeziphuzo zakho ozithandayo futhi akusize ubone ilungelo lingabheja. Ake sihlukanise amagama wezidlaliso ezithandwa kakhulu futhi ubone ukuthi ziguquka kanjani ezindaweni ezahlukene.

Izidlaliso ezidumile

Amadeboy

Uzozwa 'amadeboy ' kakhulu lapho uvakashela ibha noma isitolo. Lesi sidlaliso sivame ukusho i-16 oz engakwazi. Ihlala inde kune-OZ ejwayelekile, ngakho-ke kulula ukuyibona. Abantu abaningi bathanda amadeboys ngoba uthola i-pint egcwele kabhiya entweni eyodwa. I-Craft Breweries Uthando lusebenzisa amadebooys ngokukhishwa kwawo okukhethekile. Ungase ubone ubuciko obupholile kulawa mathini.

Ubhukuda

I- 'Stovepipe ' isidlaliso esisha emhlabeni kabhiya. Kubhekisa ku-19.2 OZ can. Lokhu kungaba mude futhi kuncibilike ukwedlula i-tallboy. Uthola ubhiya othe xaxa, okukuhle uma ufuna ukujabulela isiphuzo sakho isikhathi eside. Izinkundla eziningi zezinkundla nezindawo zekhonsathi zithengisa ama-stovepipe ngoba kulula ukubamba futhi kuhlale ngomcimbi.

Isihlalo

Uma ubona i-BIG 24 OZ can, ubheka i- 'silo. Ama-Silos alungele ukwabelana noma ngezikhathi lapho ufuna okungaphezu kokukodwa okukodwa. Uvame ukuthola la mathini ezitolo ezilula noma eziteshini zegesi.

-Okakaqhwanda

I- 'clower ' i-oz engama-32 leyo mibhikishongo igcwalisa okusha empompini. Ungathatha ubhiya osalungiswa ekhaya esiqwini, okwenza kube yintandokazi yabalandeli bebhiya abafuna ukujabulela ukunambitheka okusha. AmaCrowler amahle ngokwabelana nabangane noma ukonga abanye ukuze kamuva. Ujwayele ukuzithola usezimpondo nasemisebenzini.

Stubbie / Pony

The 'Stubbie ' noma 'Pony ' incane, imvamisa i-Oz. Kufushane futhi kulula ukubamba. Abantu abanjengezikhathi zokunambitha noma lapho bafuna ubhiya omncane nje. Ezinye izifunda zisebenzisa 'Stubbie ' ngamabhodlela amafushane, kepha e-US, 'Pony ' igama elijwayelekile le-8 OZ.

Iqiniso elijabulisayo: Abanye abantu baqoqa amathini ngalezi zingelosi njengendlela yokuzilibazisa. Ungathola ishalofu eligcwele amadebhoya, ama-silos, kanye nezikhonkwane ekhaya lomqoqi!

Imigomo Yesifunda

Izidlaliso zebhiyizi ngobhizi zingashintsha ngokuya ngokuthi ukuphi. E-Australia, ungahle ulalele E-UK, i-440 ml ingajwayelekile, futhi abantu bayibiza nje ngokuthi 'Can. Ezinye izindawo zisebenzisa 'Stubbie ' ngamabhodlela amafushane esikhundleni samathini, ngakho-ke hlola njalo abantu.

Uma uhamba noma zama ubhiya ongenisiwe, naka amagama. Ungathola igama lesidlaliso elisha eliyintandokazi noma usayizi ongahlukile ongakaze uwabone ngaphambili!

Ukukhetha ubhiya kungasayizi

Izikhathi

Ukukhetha ubhiya ongakwesokudla kungangenza isipiliyoni sakho sibe ngcono. Ufuna ukufanisa amasu akho. Nayi eminye imibono yokukusiza ukhethe:

• Amaqembu nemibuthano:
  Uma unabangani ngaphezulu, hamba ngamathini amakhulu njenge-oz silo noma i-32 oz clower. Lawa masayizi alungele ukwabelana. Ungabamba futhi ukuxubana kwama-tallboys namathini ajwayelekile ukuze wonke umuntu athole lokho abakuthandayo. Abanye abantu baphinde babeka iziteshi zokunambitha ezinama-ponies noma ama-stubbies. Ngaleyo ndlela, izivakashi zingazama ukunambitheka okuhlukile ngaphandle kokuphuza i-pint yonke isikhathi ngasinye.

• I-Solo Sipping:
  Uma ufuna ukuphumula wedwa, okujwayelekile okungu-12 OZ kungaba noma i-16 OZ tallboy isebenza kahle. Uthola ubhiya okwanele kumuntu oyedwa. Ungaqeda isiphuzo sakho ngaphambi kokufudumala. Uma ufuna ukujabulela okuthe xaxa, zama i-stovepipe. Kukunika okungaphezulu kwe-pint kepha hhayi kakhulu.

• Ukuhamba nokuzijabulisa kwangaphandle:
  Ukuya ebhishi noma epikinikini? Amathini amancane afana ne-8 OZ Pony efanelekile kalula kuma-cooleers nasezikhwameni. Baphola ngokushesha futhi kulula ukuthwala. Uma ufuna ukupakisha ukukhanya, khetha amathini ngaphezulu kwamabhodlela. Amathini mancane amathuba okuthi aphule futhi kulula ukuvuselela kabusha.

• Ukunambitha nokusampula:
  Ufuna ukuzama izitayela ezintsha? Iya ngosayizi omncane kunabo bonke. Ama-Ponies kanye nama-330 mL euro ama-Euro akuvumela ukuvumela ubhiya ohlukile ngaphandle kokugcwalisa. Abanye abakwa-Breweries banikela ngokunambitha amaphakethe ngamathini amancane amancane. Ungahlola ukunambitheka okusha futhi uthole okuthandayo.

Ithiphu: Cabanga ngezinhlelo zakho ngaphambi kokuthenga. Usayizi ofanele ungenza umcimbi wakho ube mnandi futhi uchithe isikhathi eside.

Ukubeka

Ukugcina ubhiya wakho ngendlela eyiyo igcina ihlanzekile futhi imnandi. Ubhiya ohlukile angaba osayizi nezinhlobo zamabhodlela kabhiya adinga amaqhinga okugcina ahlukile.

• Isikhala sefriji:
  Amathini ajwayelekile nama-tallboys attaka ngobunono kuma-fridges amaningi. Uma unefriji elincane, induku enama-12 oz noma ama-330 ml amathini. AmaCrowler nama-Silos athatha igumbi elengeziwe, ngakho-ke hlela kusengaphambili uma ufuna ukuziphonsa.

• Ukukhonza:
  Thela i-tallboy noma i-stovepipe ibe yingilazi ye-pint yokunambitheka okuhle kakhulu. Amathini amancane kulula ukuphuza aqonde ngqo kusuka ku-can. Uma unesibindi, wabelane ngayo nomngane noma usebenzise ingilazi enkulu.

• Ukupakisha:
  amathini alula kunamabhodlela futhi kuphephile ukuthwala. Bavimba ukukhanya, okusiza ukugcina ubhiya wakho musha. Abanye abakwa-Breweries basebenzisa ukufakwa okukhethekile kokukhishwa okukhawulelwe. Ungahle ubone ubuciko obuhlukile noma bobuciko obumnandi. Uma uqoqa amathini, funa lolu hlelo olukhethekile.

• Isitoreji sesikhathi eside:
  Ubhiya abaningi kunambitheka okusha okusha. Gcina amathini akho endaweni epholile, emnyama. Gwema ukubagcina eduze kokushisa noma ukukhanya kwelanga. Uma unama-cans ajwayelekile noma akhethekile, ubakhombise eshalofini kude neWindows.

Qaphela: Njalo hlola usuku nge-can yakho. Ubhiya omusha okuthandayo, noma ngabe usayizi.

Ukukhetha ubhiya ofanele kungabizelwa ngosayizi wezinhlelo zakho, isikhala sokugcina, nokuthi ufuna ukujabulela isiphuzo sakho. Zama osayizi abehlukene futhi ubone okusebenzayo kuwe!

Manje usuyazi ubhiya odumile kakhulu ongaba osayizi, kusukela kuponi amancane ku-Crewer enkulu. Usayizi ngamunye unesidlaliso sawo nenhloso yawo. Abanye bafanela i-pint, kanti abanye baphelele ukunambitha noma ukwaba. Lawa masayizi akhona ngenxa yomlando, ukupakisha, nokuthi yini othanda ukuphuza. Nayi ireferensi esheshayo:

• I-8 OZ: iponi

• I-12 OZ: Okujwayelekile

• I-16 OZ: UTalboy

• 19.2 Oz: Stovepipe

• 24 OZ: Silo

• 32 OZ: Clowler

• 330 ml: I-Euro ingakwazi

Zama osayizi abasha bese wabelana ngezidlaliso zakho ozithandayo nabangane!

Umthandi

Yini ubhiya ovame kakhulu ongaba ngosayizi e-US?

Uzothola i-12 oz ingacishe icishe yonke indawo e-US. Lo usayizi usebenza kahle kubhiya omningi futhi ulingana kalula efrijini lakho. Kukunika cishe izingxenye ezintathu zepeni, abantu abaningi abatholayo kahle.

Kungani abanye bebhiya beza nge-OZ eyi-16 can?

I-Breweries isebenzisa i-16 oz can, noma i-tallboy, ukukunikeza i-pint ephelele. Lo usayizi ubavumela ukuba babonise ukupakishwa kokudala. Ungahle ubone ubhiya wezikebhe eziningi ethabeni ngoba avela eshalofini.

Ngingakwazi ukuphinda usebenzise kabusha wonke ubhiya angaba osayizi?

Yebo, ungakwazi Phinda usebenzise kabusha wonke ubhiya ongaba usayizi . we-aluminium amathini kulula ukuvumelanisa futhi asize ukunciphisa imfucuza. Vele hlambise ongakwenza ngaphambi kokuyiphonsa emgqonyeni. Ukuvuselelwa kabusha kusebenza ngosayizi abancane nabakhulu.

Uyini umehluko phakathi kwesigaxa nomsele?

Isigaxa singama-32 oz angagcwalisa okusha eBrewery. I-glawler iyibhodlela lengilazi noma ngensimbi, imvamisa i-Oz. Kokubili kukuvumela ukuthi uthathe u-Draft Beer ekhaya, kepha ukusetshenziswa kweColber kungapakisha esikhundleni sebhodlela.

Ngabe ubhiya wamazwe omhlaba angakwazi ukunambitha okuhlukile?

Ukunambitheka kuvela kubhiya, hhayi usayizi ongaba khona. Kodwa-ke, abanye abantu bathi amathini amancane afana ne-330 ml euro angagcina i-fresher yebhiya. Ungahle uqaphele izitayela ezahlukene zokupakisha, kepha ukunambitheka kuncike kokwengeza.

Ngikukhetha kanjani ubhiya ongakwesokudla angalingana nephathi?

Cabanga ngezivakashi zakho nangomcimbi. Ukwabelana, amathini akhudlwana afana nama-silos noma ama-cracler. Ngokunambitha, ukukhetha ama-ponies noma amathini we-euro. Amasayizi wokuxuba anika wonke umuntu ukukhetha nokugcina iqembu lakho lijabulisa.