Ukubuka: 0 Umbhali: Isikhathi Sokushicilela Isihleli Sesayithi: 2024-10-31 Umsuka: Isayithi
Emhlabeni wokuncintisana weziphuzo zezandla, ukupakisha kungenza noma kuphule umkhiqizo. Ukukhetha okulungile ngeke nje kuthinte indlela isiphuzo esibukeka ngayo eshalofini kodwa futhi kunomthelela ekusha, ukusimama, kanye nokukhanga kwabathengi. Lo mhlahlandlela uzokuhamba kukho konke okufanele ucabangele ekukhetheni ithini eliphelele lesiphuzo sakho sobuciko, uqinisekise ukuthi liphuma phambili emakethe ekhula njalo.
Ku iziphuzo zezandla , ukupakisha kudlula ukuqukatha; ubuso bomkhiqizo. Idizayini, umumo, kanye nezinto ezisetshenziswayo konke kungaba nomthelela endleleni umthengi abona ngayo umkhiqizo. Emakethe egcwele abantu, okhethwe kahle angashintsha izinqumo zokuthenga futhi akhe ukwethembeka komkhiqizo.
Ukufaka amathini sekudume kakhulu eziphuzweni zezandla, futhi ngesizathu esihle. Amathini aqinile kakhulu, ayaphatheka, futhi anobungani bemvelo kunamabhodlela engilazi. Akukhona nje ukuthi amathini anikeza ukuvikeleka okuphezulu ekukhanyeni nomoya-mpilo, kodwa futhi aphinde asetshenziswe ngokugcwele. Imvelo yabo engasindi, enqwabeleka yenza ukuthunyelwa nokugcinwa kube lula futhi kungabizi kakhulu, ikakhulukazi kumabhrendi emisebenzi yezandla abheke ukunciphisa indawo yawo yekhabhoni.

Iziphuzo zezandla ziza ngobukhulu obuhlukahlukene bekani, ngasinye sisebenzisa isidingo esithile semakethe:
Amathini angu-12 oz: Usayizi ovame kakhulu, osetshenziselwa kakhulu iziphuzo ze-carbonated futhi ufinyeleleka kubathengi abaningi.
Amathini angu-16 oz: Intandokazi yobhiya bezandla neziphuzo ezikhethekile, enikeza umbono womkhiqizo weprimiyamu.
Amathini angu-19.2 oz: Alungele izinketho zesevisi eyodwa, ikakhulukazi ezindaweni zokuphisa utshwala namagumbi okunambitha.
Ukukhetha usayizi ofanele akuthinti nje kuphela umbono womthengi kodwa futhi nokukhanga kweshalofu kanye nolwazi lokuhlinzeka.
Amathini e-aluminium ayahlukahluka ngokuya ngamabanga, okungaba nomthelela ekuqineni nasekuqedeni kobuhle. I-aluminium yezinga eliphezulu inikeza indawo ebushelelezi elungele ukuphrinta kwekhwalithi ephezulu, kuyilapho amamaki ajwayelekile enikeza ukuqina okuyisisekelo. Uma ukhetha uhlobo lwe-aluminium, kubalulekile ukucabangela isithombe somkhiqizo kanye nezidingo zesakhiwo sesiphuzo.
Ulwelwesi olungaphakathi kwekani ludlala indima ebalulekile ekugcineni ukunambitheka kwesiphuzo nobusha. Ama-Linings avikela isiphuzo ekugqwaleni, okungase kuthinte iziphuzo ezine-acidic ezifana ne-fruit-based seltzers. Ngokuqwashisa kwabathengi kukhula eduze kwe-BPA, izinhlobo eziningi zemikhiqizo zikhetha ama-lining angenayo i-BPA ukuze zinikeze umkhiqizo ophephile, ikakhulukazi kubathengi abakhathalela impilo.
Amathini angathuthukisa impilo yeshalofu ngokuvimba ukukhanya nomoya-mpilo, okuyizisusa ezimbili ezinkulu zokonakala kwesiphuzo. Eziphuzweni ezahlukene, ezinjengobhiya, iwayini, noma i-kombucha, izinketho zokubeka emathinini zingahluka ukuze zisekele izidingo ezithile zokulondoloza, ukuqinisekisa ukuthi isiphuzo sifinyelela kumthengi njengoba kuhlosiwe.

Iziphuzo ezihlukene zobuciko zidinga ukucaciswa okuhlukile kwe-can ukuze kwandiswe ukunambitheka nolwazi:
Amathini kabhiya : Ngokuvamile ku-12 oz noma 16 oz, nabaphisi botshwala abaningi abakhetha imibala ehlukile nemiklamo.
Amathini ewayini namathini e-seltzer aqinile: Imvamisa kumadizayini amancane noma ashelelezi agqamisa isigaba sawo esihlukile.
Amathini ekhofi aphuzwayo abandayo: Akhelwe ukusingatha ingcindezi ngenkathi elondoloza ubusha futhi enciphisa i-oxidation.
Uhlobo lwekani kufanele luhambisane nobunikazi bomkhiqizo wesiphuzo kanye nomthelela weshelufu.
Idizayini yekani ingaba ithuluzi elinamandla lokuthengisa. Izinketho zisukela kumalebula asonga ngokugcwele kuye kumiklamo yokugoqa noma amakani aphrintwe ngokuqondile, alungele amavolumu amakhulu. Idizayini eheha iso yenza umbono oqinile wokuqala, ikhuthaze abathengi ukuthi bazame umkhiqizo ngenkathi beqinisa ubunikazi bomkhiqizo.
Ngokugxila okwandayo ku imikhuba eco-friendly , amathini e-aluminium athole ukuduma ngokuphinda asetshenziswe. Imikhiqizo eminingi iphinde ibheke amakani enziwe nge-aluminiyamu egaywe kabusha noma amakani 'alula' asebenzisa into encane ngaphandle kokudela ukuqina. Abathengi bemisebenzi yezandla bavamise ukwazisa amabhrendi abeka phambili ukusimama, okwenza ukupakishwa kwe-eco-conscious kube yimpahla.
Ukubhajethela amathini kuhlanganisa ukucabangela izinto ezifana nosayizi, ubunkimbinkimbi bomklamo, nenani lama-oda. Nakuba amathini aphrintiwe ngokwezifiso anezindleko eziphezulu zangaphambili, akhokha ngenani lomkhiqizo. Amabhrendi amancane angase aqale ngamathini avamile noma anelebuli futhi ashintshele kumaphrinti angokwezifiso njengoba isidingo sikhula, kutholwe ibhalansi phakathi kwesabelomali kanye nokufaka uphawu.

Ukukhetha umphakeli wethini othembekile kubalulekile. Bheka abahlinzeki abahlinzeka ngezinto zekhwalithi, izikhathi zokuhola ezingaguquki, nezinketho zokwenza ngokwezifiso. Kungakhathaliseki ukuthi wenza amaqoqo amancane noma ama-run amakhudlwana, ukuba nomhlinzeki ongahlangabezana nevolumu yakho nezidingo zedizayini kuzolula ukukhiqizwa.
Ukuthobela ukupakisha kubandakanya izidingo zokulebula eziqondene nophuzo oludakayo noma okungezona utshwala. Qiniseka ukuthi wenza ucwaningo ngokudalulwa okudingekayo kokudla okunomsoco kanye nesithako futhi ulandele imihlahlandlela yokuphepha. Ukusebenza nomuntu othobela imithetho yokuthengisa kungenza kube lula ukubambelela kule mithethonqubo.
Ukuze wenze ukukhetha kwamaphakheji unolwazi, qoqa impendulo kubathengi nabathengisi. Ukuhlola imiklamo ehlukene ekukhishweni okulinganiselwe kunganikeza imininingwane kokuncanyelwayo kukasayizi we-can, idizayini, nokuphatheka. Abathengisi baphinde banikeze impendulo ebalulekile yokuthi amadizayini angangena kanjani esikhaleni sabo sokubonisa, okusiza ekulungiseni izinqumo zokupakisha ukuze uthole umthelela ophelele wemakethe.

Ukukhetha ikani elilungile lesiphuzo sakho sobuciko kubandakanya ukulinganisa ubuhle bomkhiqizo, okuthandwa ngabathengi, nokucatshangelwa okusebenzayo njengokusimama nezindleko. Ngokuqonda izici ezihlukile zomkhiqizo wakho nokuthi zihambisana kanjani nokukhetha kokupakisha, ungakhetha ikani elingagcini nje ngokuvikela futhi lilondoloze isiphuzo sakho kodwa futhi eligqama eshalofini, elixhuma nabathengi ngendlela ezuzisayo.
Kungani amathini ekhethwa ngaphezu kwamabhodlela eziphuzo ezenziwe ngobuciko?
Amathini awasindi, ayaphatheka kakhudlwana, futhi ayagaywa kabusha, ahlinzeka ngokuvikeleka okuphakeme ekukhanyeni nomoya-mpilo.
Imuphi usayizi ongcono kakhulu we-can kabhiya wezandla?
I-16 oz can idume kakhulu kumabhiya wezandla njengoba inikeza umuzwa we-premium kanye nosayizi omkhulu wokuphakelwa.
Ingabe amathini angenayo i-BPA ayadingeka kuzo zonke iziphuzo zezandla?
Amathini angenayo i-BPA akhethwa ngabathengi abakhathalela impilo, nakuba kuncike kubabukeli bomkhiqizo kanye ne-asidi yesiphuzo.
Amathini ayithinta kanjani impilo yeshalofu yeziphuzo ezenziwe ngezandla?
Amathini avimbela ukukhanya komoya-mpilo, kokubili okunweba impilo yeshalofu futhi kugcine ubuqotho bokunambitheka.
Ngingakwazi ukusebenzisa i-can efanayo ukuklama iziphuzo eziningi?
Yebo, kodwa imiklamo yangokwezifiso iyanconywa eziphuzweni ezithile ukuze zihambisane nesithombe somkhiqizo kanye nokulindelwe ngabathengi.