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500 ml akhoza kukhala mowa
OEM
| Zofunika: |
Chonde sankhani
|
|---|---|
| Alumali moyo: |
Chonde sankhani
|
| Njira yakumwa: |
Chonde sankhani
|
| Mowa: |
Chonde sankhani
|
| kupanga ndondomeko: |
Chonde sankhani
|
| Kununkhira: |
Chonde sankhani
|
| Kuchuluka: | |
Ubwino Wogulitsa Pa Mowa Wa Tirigu
Chimera chochokera kunja chimasankhidwa ndikutulutsa fungo lonse la tirigu lomwe lili mumkokomo.
Gwero la Madzi Oyera, Gwiritsani ntchito kusefa katatu kwamadzi oyera, Chitsimikizo cha gwero.
Kuchuluka kwa yisiti ndi lactic acid, kumapangitsa kuti mowa ukhale wathanzi.
Mowa woyera umenewu umapangidwa ndi oats waku Australia komanso ma hops aku Czech. Chiwopsezo choyambirira cha wort ndi madigiri 14, ndipo mowa uli mpaka 4.6%. Kununkhira kwamphamvu kwa chimera ndi kununkhira kwa ma hop kumayenderana, ndipo mkamwa kutsekemera kokoma kwa chimera kumayamba kuphulika. Vinyo wagolide ndi wamatope pang'ono wolemera, thovu loyera loyera lomwe limatulutsa fungo labwino, lonunkhira bwino.
Zaukadaulo Za Mowa Wa Tirigu
| Zopangira & Zosakaniza | Hops, yisiti, chimera cha balere, nyongolosi ya tirigu, oats |
| Njira yopanga | Mowa wophika |
| Mowa wambiri | 4.6% vol mwambo 2.3-8%vol |
| Kupaka | 330ML 500ML 1000ML zotayidwa akhoza |
| Moyo | masiku 365 |
Kugwiritsa Ntchito Mowa Wa Wheat.
Mowa woyera ndi wa anthu omwe amakonda kukoma kowoneka bwino komanso fungo la zipatso zoyenera masitolo, mipiringidzo, malo odyera, chakudya chamadzulo chabanja ndi zochitika zina.
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Kupaka
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330ml *24 Zitini/Katoni
2200 Makatoni/20'GP 3100 Makatoni/40'GP |
500ml *24 Zitini/Katoni 500ml *12 Zitini/Katoni
1600 Makatoni/20'GP 3100 Makatoni/20'GP 2050 Makatoni/40'GP 4000 Makatoni/40'GP |
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